Fang
660 Howard St, San Francisco, CA•More info
$30 & up
Delivery Fee
Catering Menu
Catering Packages
Steamed pork or chicken dumplings (served with sesame soy sauce), Nanking sesame chicken (with glazed sweet potatoes), and vegetable fried rice (vegetarian, with eggs, squash, carrots, peas, and corn).
$315.00|Serves 10
Steamed pork or chicken dumplings (served with sesame soy sauce), bok choy noodle salad (vegan and gluten free, rice vermicelli, onions, basil, with sesame dressing), Nanking sesame chicken (with glazed sweet potatoes), melt-in-your-mouth poached whitefish (with chili black bean sauce and seasonal veggies) and steamed white rice.
$392.00|Serves 10
Fried vegetable eggrolls (vegan, with house honey mustard sauce), chicken or pork dumplings, lotus chicken (fragrant sautéed chicken breast with zucchini and bell peppers), crispy honey beef shortrib with bok choy, vegetable chow mein (vegan, with seasonal vegetables), and steamed white rice.
$532.00|Serves 10
Bok choy salad (vegan and gluten free, rice vermicelli, onions, and basil, with sesame dressing), your choice of main dish, and garlic green beans (vegan).
$350.00|Serves 10
Starters
1 piece. Served with house honey mustard sauce.
$4.00
1 piece. Served with house honey mustard sauce.
$4.00
1 piece. Served with house honey mustard sauce.
$4.00
Served with chili black bean sauce.
$72.00|Serves 12
Served with sweet sesame sauce.
$45.00|Serves 7
Served with sweet and sour sauce.
$52.50|Serves 7
Served with sesame soy sauce.
$45.00|Serves 7
Served with sesame soy sauce.
$45.00|Serves 7
Mains
Fragrant sautéed chicken breast with zucchini and bell peppers.
$112.00|Serves 10
Sweet soy glaze and sweet potatoes.
$112.00|Serves 10
With bok choy.
$140.00|Serves 10
Cabbage, broccoli, onion, and soy chili sauce.
$140.00|Serves 10
Tender St. Louis style cut ribs, sweet and sour sauce.
$120.00|Serves 7
With steamed cabbage.
$112.00|Serves 10
A nut-free twist on the beloved Chinese banquet classic.
$168.00|Serves 10
Tender aromatic boneless fish fillet, soy reduction, seasonal vegetables, and tomato.
$168.00|Serves 10
Vegetarian Mains
Crispy tofu coated in sweet soy glaze, and sweet potatoes.
$98.00|Serves 10
$98.00|Serves 10
Contains egg.
$98.00|Serves 10
Green beans sautéed with garlic, chili, and potato.
$98.00|Serves 10
Chef's Signature Entrées
Thin rice noodles layered with tofu, black bean sauce, wok-tossed. Crisp bok choy and vibrant bell peppers for a clean, savory bite.
$98.00|Serves 10
Tender chicken breast dressed in a light soy-garlic sauce with lightly cooked zucchini and carrot. Crisp vegetables and lean protein for a deeply comforting meal.
$112.00|Serves 10
Slow-braised beef short rib with warming mala spice, tender kidney beans, potato, and cabbage.
$150.00|Serves 10
Delicate white fish drizzled in garlic-soy broth, with charred scallion, crisp bok choy, served over steamed thin rice noodles.
$168.00|Serves 10
Delicate prawns drizzled in garlic-soy broth, with charred scallion, crisp bok choy, served over steamed thin rice noodles.
$168.00|Serves 10
Salads
Cold rice vermicelli noodles, red onions, basil, chili flakes, and sesame vinaigrette.
$84.00|Serves 10
Tomato, bok choy, puffed rice, and citrus mustard vinaigrette.
$84.00|Serves 10
Sides
Wok-tossed broccoli finished with fragrant roasted garlic and a touch of sea salt.
$84.00|Serves 10
A rotating selection of seasonal vegetables, lightly prepared to highlight natural texture and flavor.
$98.00|Serves 10
Arugula, cabbage, carrots, garbanzo, red onions, raisins, and Fuji apple in lime, ginger, and sesame vinaigrette.
$100.00|Serves 10
Chopped broccoli, red onions, dried raisins, sunflower seeds, and Fuji apple in a lime honey-mustard dressing.
$100.00|Serves 10
$32.00|Serves 10
Perfectly steamed whole-grain brown rice with a warm, nutty finish.
$50.00|Serves 10
Fragrant white rice infused with golden turmeric and warming fresh ginger.
$60.00|Serves 10
Naturally sweet Japanese sweet potato, gently steamed until soft and velvety.
$70.00|Serves 10
A hearty blend of brown rice, millet, and adzuki beans packed with protein and fiber.
$80.00|Serves 10
Crisp-tender green beans and stir fried with fragrant garlic.
$98.00|Serves 10
$98.00|Serves 10
With seasonal vegetables.
$98.00|Serves 10
Tossed in garlic-ginger-shallot sauce.
$98.00|Serves 10
Eggs, squash, carrots, peas, and corn.
$98.00|Serves 10
16 oz.
$10.00|Serves 8
16 oz.
$10.00|Serves 8
16 oz.
$15.00|Serves 8
16 oz.
$15.00|Serves 8
Cilantro, sliced scallions, and toasted sesame seeds.
$10.00|Serves 8
Desserts
1 piece.
$3.00
About Fang Catering
On ezCater.com since September 21st, 2026.
Address
660 Howard St
San Francisco, CA 94105
San Francisco, CA 94105
Delivery Hours
Mon-Sun: 11am-2:30pmTakeout Hours
Mon-Sun: 11am-2:30pmDelivery Fee
$30.00 & up to this locationCancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$300.00 minimum for Delivery