Exquisite Catering by Robert

Includes assorted breakfast sandwiches (on biscuits, croissants & English muffins), cheesy hash brown casserole, assorted breakfast pastries, a fruit & berries display, and assorted fruit juices.

Includes a Cuban tostada with butter, pastelitos & croquetas, papa rellena, assorted empanadas, seasonal fresh fruit & berries display, and assorted fruit juices.

Includes an assortment of gourmet sandwiches, including tomato & Buffalo mozzarella sandwich (w/ basil pesto on a toasted baguette), prosciutto ham sandwich (w /mortadella, salami & balsamic glaze on Italian bread), grilled vegetable sandwich (in whole wheat pita), and roasted turkey sandwich (w/ cranberry relish on homemade focaccia bread), potato salad, pasta salad, and garden salad.

Includes sliced chicken, honey-glazed salmon, assorted lettuces (romaine, iceberg & spring mix), tomatoes, cucumbers, green & black olives, pepperoncini, shredded cheddar cheese, crumbled feta cheese, spiraled carrots, and rolls & butter.

Includes Medianoche sandwich, pasta salad, garden salad, and mariquitas (plantain chips w/ garlic sauce).

Grilled skirt steak with homemade chimichurri (herb & garlic sauce). Served with your choice of sides, Caesar salad, and rolls & butter.

Your choice of fish, teriyaki chicken, wild rice, and sautéed garden vegetables. Served with garden salad and rolls & butter.

Includes foil wrapped baked potatoes, hot toppings (chili, mojo shredded chicken & steamed broccoli), cold toppings (butter, sour cream, shredded cheese, bacon bits & chives), garden salad, and rolls & butter.

1/4 ground chuck burger, all beef hot dogs, baked beans, and corn on the cob. Served with homemade potato salad, sliced tomato, lettuce, onion, cheese, and condiments.

Sliced NY steak (in Burgundy mushroom demi glace sauce) with roasted red potatoes and broccoli florets (w/ cheese sauce). Served with Caesar salad and rolls & butter.

Slow-cooked beef brisket (w/ pan gravy & caramelized onions), roasted red potatoes, and sauteed green beans. Served with garden salad and rolls & butter.

With white rice, cabbage, and carrots. Served with garden salad and rolls & butter.

With white rice, cabbage, and carrots. Served with garden salad and rolls & butter.

Everything you need to build your own tacos, including ground beef & shredded chicken. Served with black beans & yellow rice, fresh warm tortillas & crunchy taco shells, topping bar (tomato, lettuce, cheese, & sour cream), and chips & salsa.

Includes your choices of salmon, starch & vegetable, garden salad, fresh roll, and butter.

Includes your choices of shrimp, starch & vegetable, garden salad, fresh roll, and butter.

Crispy Southern fried chicken with whipped mashed potatoes and buttered corn on the cob. Served with garden salad and biscuits & butter.

Stuffed chicken breast (w/ ham & Swiss cheese) with garlic mashed potatoes and sautéed garden vegetables. Served with garden salad and rolls & butter.

Multigrain Tex-Mex rice with sliced grilled chicken breast and grilled balsamic vegetables. Served with a topping bar (sour cream, shredded cheese & guacamole), garden salad, and whole wheat pita bread.

1/4 barbecue chicken, Tex Mex corn and barbecue baked beans. Served with garden salad and garlic rolls.

Chicken piccata (topped w/ lemon garlic butter sauce, sundried tomatoes & capers), smashed potatoes, and sauteed fresh garden vegetables. Served with garden salad, fresh rolls, and butter.

Includes eggplant Parmesan, sausage & peppers, penne marinara, and garlic broccoli. Served with garden salad and garlic rolls.

Spaghetti pomodoro with handmde all beef jumbo meatballs. Served with garden salad and fresh baked garlic rolls.

Cuban-style shredded flank steak, white rice, black beans, and plantains. Served with garden salad and rolls & butter.

Ground beef stew with tomatoes, raisins, olives, and Creole sauce. Served with white rice, black beans, sweet plantains, garden salad, and rolls & butter.

With pigeon peas & rice, cabbage, and carrots. Served with garden salad and rolls & butter.

Beef stir-fry, sweet & sour white meat chicken, and house special fried rice. Served with vegetarian spring rolls and garden salad.

Teriyaki jumbo shrimp stir-fry, fire-roasted grilled orange chicken, and white rice. Served with vegetarian spring rolls and garden salad.

Kung pow chicken, pepper steak, and fried rice. Served with vegetarian spring rolls and garden salad.

Includes roasted turkey and homemade stuffing. Served with green bean casserole, baked sweet potatoes (w/ marshmallow topping), whipped mashed potatoes (w/ gravy), and rolls & butter.

Includes roasted pork (lechon), imperial rice, moro (Cuban beans), yucca (w/ garlic sauce), sweet plantains, and rolls & butter.

Greek-style grilled chicken (w/ garlic, lemon & oregano), rice pilaf, and balsamic grilled vegetables. Served with Greek salad and pita bread.

Slow roasted jerk chicken, pigeon peas & rice, and collard greens. Served with garden salad and rolls & butter.

Sweet & sour pork tenderloin (topped w/ grilled pineapple), yellow rice, and sautéed broccoli & carrots. Served with garden salad and rolls & butter.

Brown stew chicken, pigeon peas & rice, and sautéed carrots & cabbage. Served with garden salad and rolls & butter.

Creamy Cajun chicken pasta (w/ sauteed peppers & garlic Parmesan sauce) and garlic green beans. Serbed with garden salad, fresh roll, and butter.

Includes teriyaki chicken pot stickers, sweet & sour meatballs, popcorn fried shrimp, franks en croûte (w/ spicy mustard), assorted mini quiche, cheeseburger sliders, miniature cocktail egg rolls (w/ plum sauce), boneless Buffalo chicken tenders (w/ blue cheese), and coconut-crusted chicken tenders (w/ piña colada sauce). Served with a fresh-baked cookie and brownie platter.

Includes crudités (w/ basil aioli) homemade bruschetta, tri-colored tortellini in tomato basil sauce, franks en croûte (w/ spicy mustard), miniature cocktail egg rolls (w/ plum sauce), cocktail meatballs, teriyaki chicken pot stickers, and assorted miniature quiche. Served with a fresh-baked cookie and brownie platter..

Includes crudités (w/ basil aioli), homemade bruschetta, domestic cheese & assorted cracker display, tri-colored tortellini in tomato basil sauce, franks en croûte (w/ spicy mustard), popcorn fried shrimp, miniature cocktail egg rolls (w/ plum sauce), cocktail meatballs, assorted mini quiche, and coconut-crusted chicken tenders (w/ piña colada sauce). Served with a seasonal fresh fruit display.

Includes crudités (w/ basil aioli), homemade bruschetta, domestic cheese & assorted cracker display, bacon-wrapped scallops, grilled teriyaki chicken skewers, miniature cocktail egg rolls (w/ plum sauce), assorted mini quiche, teriyaki chicken pot stickers, and seafood stuffed mushrooms. Served with assorted miniature desserts.

Includes crudités (w/ basil aioli), homemade bruschetta, domestic cheese & assorted cracker display, bacon-wrapped scallops, grilled teriyaki chicken skewers, miniature cocktail egg rolls (w/ plum sauce), assorted mini quiche, teriyaki chicken pot stickers, and seafood stuffed mushrooms. Served with assorted miniature desserts.

Includes jumbo gulf shrimp cocktail, fresh tomato & mozzarella platter, homemade bruschetta, crudités (w/ basil aioli), miniature crab cakes (w/ rémoulade), macadamia-crusted chicken bites (w/ honey mustard dip), teriyaki chicken pot stickers, seafood stuffed mushrooms, miniature chicken quesadillas, miniature beef Wellington, and spanakopita. Served with assorted miniature desserts and a seasonal fresh fruit display.

Spanish coffee with milk.