Eureka!

Tossed in your choice of up to 2 flavors. Please note this item has a risk of cross-contamination due to the use of the fryer.

With orange-chili glaze, chimichurri, and almonds. Please note this item has a risk of cross-contamination due to the use of the fryer.

With beer cheese sauce, Fresno chiles, chives, Parmesan, and ranch. No modifications allowed for this item.

Buttermilk battered Carolina pickles. Served with garlic dijonnaise.

With truffle salt, Parmesan, chives, and white truffle cheese sauce.

Tortilla chips with cheese blend, refried beans, chipotle, crema, jalapeños, Fresno chile, onions, tomatoes, and cilantro.

With black rice, soy sauce, guacamole, firecracker aioli, furikake, green onion, Fresno chile, sesame-ginger dressing, and crispy wonton chips.

Your choice of protein or vegetables, cashews, cabbage, carrots, green onions, gochujang sauce, and iceberg lettuce.

Grilled chicken breast, Havarti cheese, roasted Roma tomatoes, bacon, arugula, and pesto aioli.

Fried chicken thighs, coleslaw, house pickles, and firecracker aioli.

With grilled cod, pineapple, cabbage, green onions, cilantro, guacamole, and crema.

With havarti, peppers, onion, and harissa aioli.

American cheese, red onion, dill pickles, and garlic dijonnaise.

With American & Swiss cheeses, grilled onions, butter lettuce, tomatoes, house pickles, and special sauce.

With shoestring onions, bacon, cheddar cheese, and beer BBQ sauce.

With fig marmalade, goat cheese, bacon, tomatoes, red onions, arugula, and spicy porter mustard.

With blue cheese, mushrooms, caramelized whiskey onions, arugula, and Calabrian chili aioli.

With fried egg, cheddar, bacon, chipotle sauce, and pickled jalapeños on a bun.

With bone marrow shiitake butter, grilled onion, horseradish mustard aioli, and roasted tomato.

With charred red bell pepper, smoked mozzarella cheese, whiskey caramelized onions, and bacon-jalapeno jam.

With beurre blanc. Served with ripped fingerling potatoes and green beans.

8 oz. steak with chimichurri. Served with fries.

Beer battered cod. Served with ripped fingerling potatoes and malt vinegar aioli.

With tofu, forbidden rice, avocado, sweet potatoes, brussel sprouts, mushrooms, roasted peppers, cherry tomatoes, green beans, almonds, and pesto.

With chicken, egg, avocado, tomato, pickled onion, blue cheese, bacon, and ranch.

Parmesan and garlic croutons. 454 cal.

With roasted corn, cherry tomato, black beans, red onion, cilantro, avocado, roasted red peppers, tortillas crumble, cheese mix, and southwest dressing.

With goat cheese, orange, strawberry, red onion, candied pecans, ripped basil, and herb vinaigrette.

With WhistlePig bourbon-maple whipped cream and candied pecans.

With candied pecans and bourbon caramel.

With macerated berries, hot honey, and WhistlePig bourdon maple whipped cream.