Eno's Pizza Tavern

Sliced paisano bread topped with melted mozzarella, fresh dill, white truffle oil, and tomato vodka sauce.

Includes an assortment of smoked meats, dry salami, artisan cheeses, house-made jam, hot peppers, house-made crackers, and fresh fruit.

Large beef & sausage meatballs with tomato vodka sauce, shaved Parmesan, and fresh basil.

Oven toasted sliced paisano bread topped with marinated diced tomatoes, shaved Parmesan, and fresh basil.

With artichokes, cream, Parmesan, and mozzarella. Served with crostini.

White bean dip with olive oil, and cracked pepper. Served with seasonal vegetables and crostini.

14" pizza with extra virgin olive oil, San Marzano tomatoes, and fresh basil.

14" pizza with pepperoni and fresh mozzarella.

14" pizza with local honey, country ham, Eno's sausage, and pepperoni.

14" pizza with ricotta & Alfredo white sauce, spinach, red onions, garlic mushrooms, and truffle oil.

14" pizza with pineapple, arugula & Parmesan salad, fresh jalapeños, and sliced ham.

Farfalle pasta with roasted chicken, sun-dried tomatoes, and fresh rosemary in garlic Alfredo sauce.

Chopped romaine with crispy garlic, bread crumbs, shaved Parmesan, and Caesar vinaigrette dressing.

Romaine lettuce with cherry tomatoes, red onion, and white wine vinaigrette dressing.

Greens with cucumber, tomato, olive tapenade, feta, red onions, sport peppers, and oregano vinaigrette dressing.

Baby arugula with bacon, pear, blue cheese, basil, and champagne vinaigrette dressing.

Baby spinach with grapes, goat cheese, honey pecans, and lemon-thyme vinaigrette dressing.