El Tiempo Cantina

Cheese dip. Served with chips.

Mashed avocado dip. Served with chips.

Bacon-wrapped shrimp stuffed with queso fresco and jalapeño.

Spicy pork tamales.

Mixed greens, avocado, mango, jícama, mandarin oranges, and praline pecans. Served with cilantro citrus vinaigrette and tamarind mole sauce.

Mixed greens, avocado, egg, cheese, tomato, croutons, bacon, and your choice of dressing.

Romaine lettuce, cheese, avocado, and croutons.

Everything you need to build your own tacos, including ground beef, your choice of tortillas (2 per person), shredded lettuce, grated cheese, diced tomatoes, and red & green salsas. Served with your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Everything you need to build your own tacos, including ranchera chicken, your choice of tortillas (2 per person), shredded lettuce, grated cheese, diced tomatoes, and red & green salsas. Served with your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Served with red & green salsas, your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

With meat sauce. Served with red & green salsas, your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Served with red & green salsas, your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Served with red & green salsas, your choices of rice & beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Tomatillo- based sauce.

Tomato-based sauce.

White rice with a vibrant green puree of roasted poblano peppers, cilantro, onion, and garlic.

Beans simmered in a flavorful broth.

Long-grain white rice toasted in oil until golden, then simmered in a mixture of tomato sauce, broth, onion, garlic, and spices.

Served with lemons and sweetener.

Drink with lemon juice, water, and sugar.

Includes 4 chafers, water pans, and sternos. (If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more.)