El Super Market

Scrambled eggs, fried plantain, cheese, beans, avocado, and cream. Served with tortillas.

Steak with eggs, salad, avocado, beans, cheese, and lemon. Served with rice and tortillas.

With egg and cheese.

With egg and cheese.

With egg and cheese.

Soft tortilla with pico de gallo, cilantro, jalapeño, and your choice of protein. Figure 2 tacos per person.

Flour tortilla with rice, beans, pico de gallo, mayonnaise, green sauce, and your choice of protein.

Fried tortilla with refried beans, lettuce, tomato, mayonnaise, jalapeño, guacamole, and your choice of protein.

Flour tortilla with melted cheese, lettuce, pico de gallo, and your choice of protein.

Served with marinated cabbage and salsa.

Steamed corn cake with your choice of filling.

Mexican bread with refried beans, lettuce, tomatoes, mayonnaise, jalapeño, guacamole, and your choice of protein.

American-style sizzling beef patty with cheese on seeded bread. Served with fries.

Grilled chicken with cheese on bread. Served with fries.

Steak cooked on grill with cheese, grilled onion, and green pepper on sub bread. Served with fries.

Chicken and shrimp combination with salad, avocado, cheese, lemon, rice, and beans. Served with tortillas.

Chicken stew with mixed vegetables, salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Grilled chicken with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Chicken in rich creamy sauce with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Crispy fried chicken with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Fried chicken over green plantains with marinated cabbage, pico de gallo, tomato sauce, green sauce, and pink dressing with cheese.

Marinated breaded fried chicken wings.

Chicken pie.

Grilled marinated steak with rice, beans, avocado, cheese, fried plantains, and 2 pupusas.

Grilled marinated steak with salad, avocado, lemon, and rice. Served with tortillas.

Beef stew with mixed vegetables, salad, avocado, and lemon. Served with rice and tortillas.

Grilled beef ribs with rice, beans, salad, and avocado. Served with tortillas.

Fried pork.

Grilled pork ribs with rice, beans, salad, and avocado. Served with tortillas.

Yuca with fried pork. Served with red sauce and marinated cabbage.

Fried marinated tilapia with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Fish fillet with rice, beans, and salad. Served with tortillas.

Grilled Atlantic salmon with rice, beans, salad, and avocado. Served with two tortillas.

Fried tilapia and grilled shrimp with rice, beans, salad, avocado, and cheese. Served with tortillas.

Fried tilapia with green plantain, cabbage, pico de gallo, tomato sauce, and green sauce. Served with rice and beans.

Grilled shrimp with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.

Shrimp in rich cream sauce with salad, avocado, cheese, and lemon. Served with rice, beans, and tortillas.