El Colonial Mexican Restaurant

16oz guacamole and a large bag of chips.

Includes three 16oz salsas and two giant bags of chips.

16oz salsa and a large bag of chips.

Everything you need to create your own fajitas, including soft flour tortillas, grilled chicken, lettuce, tomatoes, sour cream, and shredded cheese. Served with rice and beans & chips and salsa.

Everything you need to create your own fajitas, including soft flour tortillas, grilled steak, lettuce, tomatoes, sour cream, and shredded cheese. Served with rice and beans & chips and salsa.

Everything you need to create your own tacos, including soft flour tortillas, crispy taco shells, shredded chicken, ground beef, lettuce, tomatoes, sour cream, and shredded cheese. Served with rice and beans & chips and salsa.

Strips of grilled chicken topped with signature cheese dip. Served with soft flour tortillas, rice & beans, and chips & salsa.

16oz.

Authentic Mexican cake soaked in 3 milks.

Chef Francisco’s rich and creamy New York-style cheesecake features a homemade, and-pressed graham cracker crust and subtle notes of real vanilla bean.

Bright, citrusy cake bursting with real, zesty lemon flavor and layered with a made-from-scratch blueberry cream cheese filling.

Two layers of chocolate cake separated by a peanut butter pie filling and topped with chocolate icing and peanut butter drizzle.

Fruit-flavored Mexican sodas.