Dragon Express

East meets west cream cheese blended with scallion and imitation crab meat in a crispy wonton. 25 pieces.

25 northern Chinese-style fried dumplings with juicy ground pork and vegetables.

Traditional Japanese soybeans in the pod.

Shiitake mushrooms, water chestnuts, scallion, hoisin sauce, and crispy iceberg lettuce.

8 pieces. Cantonese style breaded golden shrimp.

Edamame seared in garlic, chili, and soy sauce.

Shanghai-style rolled in a crispy wrap with cabbage, carrot, and glass noodles. 2 pieces.

2 pieces. Shanghai style rolled in a crispy wrap with cabbage, carrot, and glass noodles.

10 pieces.

Breaded chicken Japanese style with onion, cabbage, carrot, scallion, and toasted sesame seeds. Served with your choice of side.

Cantonese style sauteed with broccoli, carrot, ginger, and garlic. Served with your choice of side.

Cantonese style breaded chicken with red & green pepper, onion, and pineapple in a sweet & sour sauce. Served with your choice of side.

Szechuan style breaded chicken cubes with zucchini, carrot, snow peas, and toasted peanuts in a spicy kung pao sauce. Served with your choice of side.

Szechuan style breaded chicken with green & red pepper, onion, and steamed broccoli in a sweet & spicy sauce. Served with your choice of side.

Chicken with special white sauce, imitation crab meat, zucchini, mushrooms, cabbage, and snow peas. Served with your choice of side.

Hunan style chicken with broccoli, celery, red peppers, and onion in a spicy hunan sauce. Served with your choice of side.

Breaded chicken with green & red peppers, onion, steamed broccoli in a sweet & tasty sauce, and toasted sesame seed. Served with your choice of side.

Sliced tender beef sauteed with water chestnut, celery, and mushrooms in a spicy double garlic sauce. Served with your choice of side.

Sliced tender beef, scallion, and mushrooms in a rich sweet garlic soy sauce. Served with your choice of side.

Sliced tender beef sauteed with green & red peppers and onions in yummy brown sauce. Served with your choice of side.

Thai style tender beef with green & red pepper, broccoli, carrot, and basil leaves in a spicy thai brown sauce. Served with your choice of side.

Sliced beef stir fried with shredded red pepper, onion, and scallions in a yummy hot & spicy sauce. Served with your choice of side.

Korean style hot pepper sauce, mushrooms, onion, carrot, long beans, and toasted sesame seeds. Served with your choice of side.

Szechuan style jumbo shrimp with zucchini, carrot & snow peas, and roasted peanuts in a spicy kung pao sauce. Served with your choice of side.

Asian style jumbo shrimp, long beans & red pepper in a black bean sauce, and lemon wedge. Served with your choice of side.

Cantonese style breaded shrimp with green & red pepper, onion, and pineapple in a sweet & sour sauce. Served with your choice of side.

Cantonese style breaded shrimp stir fried with green & red pepper, onion, and lettuce. Served with your choice of side.

Cantonese style sauteed with broccoli, carrot, ginger, and garlic. Served with your choice of side.

Malaysia style shrimp with longbean, red pepper, and jalapeno in a spicy sambal sauce. Served with your choice of side.

Broccoli with minced garlic in a spicy garlic sauce. Served with your choice of side.

Crispy fried tofu with green & red pepper, onion, and broccoli in a sweet & spicy sauce. Served with your choice of side.

With broccoli, carrot, snow peas, zucchini, and cabbage.

Soft noodle with bean sprouts, scallion, carrot, onion, and vegetables.

Thai rice noodle with sweet & sour sauce, chili pepper, tofu, bean sprout, egg, chopped peanuts, scallion, lime wedge, and chicken.

Soft noodle with bean sprouts, scallion, carrot, onion, and chicken.

Soft noodle with bean sprouts, scallion, carrot, onion, and pork.

Soft noodle with bean sprouts, scallion, carrot, onion, and beef.

Soft noodle with bean sprouts, scallion, carrot, onion, and shrimp.

Soft noodle with bean sprouts, scallion, carrot, onion, pork, chicken, and shrimp.

Thai rice noodle with sweet & sour sauce, chili pepper, tofu, bean sprout, egg, chopped peanuts, scallion, lime wedge, and shrimp.

With egg, carrot, and peas.

With egg, peas, carrots, minced garlic, basil leaf, and Thai hot chili.

With bean sprout, peas, carrots, pineapple, green onions, egg, and sweet chili sauce.

Broth with wonton, shrimp, chicken, and mixed vegetables.

Chicken broth with wonton and chopped scallion.

Broth with Japanese style tofu and wakame seaweed.

With seaweed, sesame oil, and sesame seeds.

Jung pong spicy noodle soup with chicken, shrimp, beef, zucchini, carrot, and cabbage.

2 pieces.