Dhabewala Indian Shack

3 pieces. Triangular pastry stuffed with spiced potato and green peas.

Onion fritters.

Round flat flour pooris with chutneys, yogurt, and tangy dry spices.

Spiced mashed potato patties with lentils, tamarind, and mint chutneys.

Potato, vegetable mash, and Amul cheese. Served with fluffy Mumbai pav buns.

Spiced chickpeas, chutneys, and yogurt.

Puffed rice, crunchies, and chutneys.

Rice, peanuts, cucumber, onions, and oil.

Roasted peanuts, onions, cilantro, and lemon.

Spiced lentil wafers.

Battered and fried chicken with onion, bell pepper, and spicy & tangy chili sauce.

Tangy cauliflower with sweet and sour sauce.

Puffed rice, crunchies, and chutneys.

Puffed rice, peanuts, cucumber, onions, and oil.

Flour shells with spiced potato, chickpeas, cilantro, tamarind chutney, mint chutney, and spicy tangy tamarind water.

Flour shells with spiced mashed potato, mashed chickpeas, dry spices, cilantro, chutneys, and yogurt.

Roasted and flattened chickpeas, onions, and lemon.

Mumbai-style mashed potato in buttered buns.

Mashed potato and vegetable mix. Served with fluffy Mumbai pav bread.

Chicken tikka with tomato sauce and fenugreek.

Grilled chicken bites and lemon.

Chicken tenders.

Bone-in chicken with garam masala and yogurt marinade.

Boneless chicken with onion tomato sauce.

Sautéed chicken with onions and bell pepper.

Skewered chicken rolls.

With cashew and saffron sauce.

Tandoori chicken strips with green chili, bell pepper, and cream.

Bone-in chicken with onion tomato sauce.

Spiced chicken with onion, bell pepper, and fenugreek.

With pureed spinach and spices.

With red chilies, vinegar, and ginger.

With cashew and saffron sauce.

Kashmiri-style yogurt lamb curry with chili powder and saffron.

Lamb simmered with tomato sauce.

Spiced lamb with onion, bell pepper, and fenugreek.

With pureed spinach and spices.

Lamb with green chili and spice dry rub.

With spicy sauce, dried chilis, and black pepper.

With red chilis, vinegar, and ginger.

Slow cooked bone-in goat.

Spiced goat with onion, bell pepper, and fenugreek.

With pureed spinach and spices.

Lamb with green chilis and spice dry rub.

With spicy sauce, dried chilis, and black pepper.

With red chilis, vinegar, and ginger.

Marinated grilled salmon, fenugreek, and lemon.

Grilled shrimp.

Tilapia with whole spices, green chili, lemon, and cilantro.

With tomato sauce and fenugreek.

With tomato sauce and fenugreek.

With green chilis and spices.

Sautéed shrimp with onions and bell pepper.

With cashew and saffron sauce.

Pureed spinach, paneer cheese, and cream.

Roasted cauliflower, potatoes, and spices.

Mushrooms, peas, tomatoes, and onion sauce.

Vegetable croquettes, cream, nuts, and raisins.

Curried red kidney beans and ghee.

Two types of lentils, burnt garlic, and herbs.

Slow-cooked black lentils and pureed tomatoes.

Tangy chickpea curry, ginger, and coriander.

Cauliflower, green chilis, sautéed ginger, cilantro, coriander, and turmeric powder.

Homestyle eggplant, potatoes, cilantro, and spices.

Tandoor-roasted eggplant and spices.

Sautéed homestyle okra.

Cottage cheese cubes and tomato sauce.

Shredded cheese, bell pepper, onion, tomatoes, and cream.

Chickpea curry and fluffy bread.

Mustard greens and buttery spinach. Served with corn flatbread.

Chickpea flour, beaten yogurt curry, and rice.

Cream of wheat pudding and puffed bread.

Homestyle potato curry and puffed bread.

Punjabi-style kidney beans and rice.

Basmati rice with mixed vegetables, paneer cheese, whole spices, mint, caramelized onion, cardamom, saffron, yogurt, and ghee.

Basmati rice with boneless lamb, whole spices, mint, caramelized onion, cardamom, saffron, yogurt, and ghee.

Basmati rice with bone-in chicken, whole spices, mint, caramelized onion, cardamom, saffron, yogurt, and ghee.

Basmati rice with bone-in goat, whole spices, mint, caramelized onion, cardamom, saffron, yogurt, and ghee.

Basmati rice with marinated shrimp, whole spices, mint, caramelized onion, cardamom, saffron, yogurt, and ghee.

Basmati rice with vegetables, paneer cheese, and ghee.

Leavened flatbread with garlic.

Leavened flatbread cooked in a clay oven.

Whole wheat unleavened flatbread.

Flatbread stuffed with spiced paneer cheese and mashed potatoes. Served with potato curry, raita (spiced yogurt & cucumbers), and spicy pickles.

Flatbread stuffed with seasoned cauliflower. Served with homestyle potato curry, raita (spiced yogurt & cucumbers), and spicy pickles

Flatbread stuffed with spiced mashed potatoes and chickpeas. Served with homestyle potato curry, raita (spiced yogurt & cucumbers), and spicy pickles.

2 pieces. Unleavened bread.

Whole wheat layered flatbread.

Corn flatbread.

Fluffy, deep-fried leavened bread.

Fluffy rolls.

Leavened flatbread with onion.

Leavened flatbread with chilis and onion.

Leavened flatbread with nuts and raisins.

Pickled mango.

Basmati rice.

Yogurt and chickpea puffs.

Spicy pickles.

4 pieces. Browned milk dumplings with cardamon and honey.

Saffron rice pudding with raisins.

4 pieces. Sweet cheese bites with cardamon in milk sauce.

Sugary funnel cake with cardamon and pistachio-flavored milk.

16oz. With organic turmeric, ginger, hot water, and black pepper.

16oz. With organic turmeric, steamed milk, ginger, black pepper, and cinnamon.

Sweet yogurt drink with saffron.

Sweetened chutney, rose petals, betel leaf, and fennel seeds.

Tangy spiced coca-cola.

Spiced buttermilk.

Mango yogurt smoothie with cardamom.

Black tea leaves, milk, fresh ginger, black pepper, and hot water.