Desi Kitchen

Crispy chicken tossed in a spicy chili-garlic sauce with onions and peppers.

Chicken sautéed with crushed black pepper, garlic, curry leaves, and spices.

Boneless chicken marinated in spices, coated in gram flour batter, and deep-fried.

Juicy chicken tossed in fiery Guntur chili spices with curry leaves and garlic.

Chicken slow-roasted in ghee with roasted spices and curry leaves.

Tender mutton slow-roasted in ghee with roasted spices and curry leaves.

Juicy prawns sautéed with onions, curry leaves, green chilies, and spices.

Fresh chicken liver sautéed with onions, green chilies, curry leaves, and spices.

Crispy pastry filled with spiced minced chicken and herbs. 2 pieces.

Chicken marinated in yogurt and spices, roasted in a tandoor.

Crispy fried baby corn tossed in a tangy Indo-Chinese sauce with garlic, ginger, onions, and peppers.

Crispy baby corn tossed in a spicy, tangy chili-garlic sauce with onions and bell peppers.

Crispy fried cauliflower tossed in bold South Indian spices with curry leaves and green chilies.

Golden-fried cauliflower tossed with cracked black pepper, garlic, curry leaves, and spices.

Crispy cauliflower florets tossed in a savory Indo-Chinese sauce with garlic, ginger, onions, and peppers.

4 pieces.

2 pieces.

Soft paneer cubes marinated in spices and grilled until lightly charred.

Slow-cooked yellow lentils tempered with garlic, cumin, dried red chilies, and ghee.

Grilled paneer cubes in a creamy tomato-onion gravy with spices.

Paneer cubes cooked in a creamy tomato-butter gravy with mild spices.

Grilled chicken tikka in a creamy tomato gravy with spices.

Chicken cooked in a rich tomato-butter gravy with cream and spices.

Goat pieces slow-cooked in a rich onion-tomato gravy with spices.

Goat cooked with tangy gongura leaves and bold Andhra spices.

South Indian lentil stew simmered with vegetables and aromatic spices.

Chicken slow-cooked in a flavorful onion-tomato gravy with spices.

Creamy tomato gravy blended with cashew paste and spices.

Mixed vegetables simmered in a mildly spiced onion-tomato gravy.

Stir-fried rice with chicken, garlic, and vegetables.

Stir-fried noodles with chicken and vegetables.

Stir-fried rice with eggs, garlic, and vegetables.

Stir-fried noodles with eggs, garlic, and vegetables.

A wholesome blend of garden-fresh vegetables layered with fragrant basmati rice and slow-cooked in aromatic spices.

Fragrant basmati rice layered with marinated paneer cubes, slow-cooked with aromatic spices, fresh herbs, and caramelized onions.

A flavorful twist on classic biryani made with soft paneer cubes and tangy gongura leaves, layered with fragrant basmati rice and slow-cooked with aromatic spices.

Tender chicken marinated in traditional spices, layered with fragrant basmati rice and slow-cooked on dum for deep, royal flavors.

Succulent boneless chicken tossed in a fiery Vijayawada-style spice blend with curry leaves and peppers.

Tender goat pieces slow-roasted in pure ghee with roasted spices and curry leaves.

Tender goat meat cooked with tangy gongura leaves, layered with fragrant basmati rice and slow-cooked in aromatic spices.

Shrimp with fragrant basmati rice and slow-cooked in aromatic spices.

Traditional Tamil Nadu-style biryani made with short-grain rice, goat (mutton), and signature spices.

Rice cooked with chicken and ghee-roasted spices.

Rice cooked with goat meat and ghee-roasted spices.

Chicken tossed in a spicy Vijayawada-style blend with onions and curry leaves.

Paneer tossed with spices, onions, and curry leaves.

Aromatic rice cooked with country chicken and spices.

Fragrant rice cooked with meat and traditional spices.

Soft Indian flatbread baked until lightly charred.

Naan topped with minced garlic and butter.

Naan brushed with butter.

Whole wheat flatbread cooked on a griddle.

Whole wheat flatbread cooked on a griddle.

Soft fried dumplings soaked in sugar syrup.

Soft cheese dumplings soaked in saffron-infused milk.

Fresh sapota blended into a smooth, naturally sweet juice. Creamy, refreshing, and packed with fruity goodness.

A refreshing blend of ripe mango pulp and creamy yogurt, lightly sweetened and served chilled. Smooth, fruity, and perfect for cooling down.

A refreshing blend of strawberry pulp and creamy yogurt, lightly sweetened and served chilled. Smooth, fruity, and perfect for cooling down.

A creamy blend of fresh strawberries and ripe bananas, smoothly blended with chilled milk. Sweet, fruity, and refreshingly indulgent.

Chilled milk infused with fragrant rose syrup, lightly sweet and beautifully refreshing. Smooth, soothing, and perfect for cooling off.