Denver Chophouse

Slow roasted turkey, stuffing, fresh herb bread, caesar salad, mashed potatoes, green beans, gravy, cranberry relish, and your choice of pumpkin or apple whole pie (served cold with heating instructions).

Tuxedo sesame seeds, sriracha ponzu, Asian mix, miso cream, pickled ginger, and wasabi.

ChopHouse infused cream sauce, tomatoes, green onion, Cajun butter, and Parisian garlic bread.

Mozzarella risotto tots with arugula-basil pesto and balsamic wine reduction.

Panko-coated with wasabi cream and tuxedo sesame seeds. Served with apricot-ginger dipping sauce.

Stone mustard aioli, lemon vinaigrette arugula, balsamic wine reduction, pickled Fresno peppers, capers, shaved Parmesan, and crostini.

Served with chipotle cocktail sauce and aji amarillo mustard.

Tomato corn relish, spring mix, and ancho rémoulade.

Tomato fondue, ricotta, white cheddar, Parmesan, pickled Fresno peppers, and fresh basil.

Served with ChopHouse pub sauce.

Cajun-dusted, served with chipotle cocktail sauce and aji amarillo mustard.

With roasted oranges, citrus glaze, asparagus, smashed potatoes, and orange beurre blanc.

Scallopini chicken breasts with fresh lemon, crispy artichoke hearts, caper puree, and lemon beurre blanc.

With balsamic glaze and white cheddar mashed potatoes.

With spicy tomato sauce on French baguette. Served with your choice of side.

Prime rib, tomato, arugula, gruyere & white cheddar, caramelized onion, and horseradish on a French baguette. Served with your choice of side.

Corned beef, stout Kraut, Swiss, and ancho remoulade on marble rye. Served with your choice of side.

With peppered bacon, white cheddar cheese, tomato, lettuce, pickle, red onion, and pub sauce on brioche. Served with your choice of side.

With a crispy colossal onion ring, lettuce, tomato, ancho rémoulade, peppered bacon, and roasted pepper relish on brioche. Served with your choice of side.

Grilled mahi-mahi, crispy onions, lemon vinaigrette arugula, tomato, ChopHouse pub sauce, and brioche.

Gruyère, burgundy red wine onion reduction, bacon mustard vinaigrette, creamy horseradish, and Parmesan-toasted sourdough.

18 Oz steak served with your choice of side.

12 Oz steak served with your choice of side.

12 Oz steak served with your choice of side.

Served with your choice of side.

With peppered bacon, carrots, green onions, tomatoes, and blue cheese crumbles & dressing.

House greens with chicken, avocado, garbanzo beans, pumpkin seeds, grape tomatoes, apple smoked cheddar, blueberries, and herb vinaigrette.

Lettuce with lobster, shrimp, lump crab, bacon, avocado, grape tomatoes, egg, apple, and green goddess dressing.

With cucumber, daikon, carrots, grape tomatoes, Parmesan, croutons, and herb vinaigrette.

Asian mix with sesame seeds, orange, cucumber, crispy pickled ginger, and miso cream.

With Parmesan, croutons, lemon, and Caesar dressing.

House greens, bacon, grape tomatoes, pickled Fresno peppers, bleu cheese crumbles, crispy onions, bacon mustard vinaigrette, and chimichurri.

Romaine, field greens, cucumbers, tomatoes, olives, salami, crispy onions, artichoke hearts, bleu cheese crumbles, hearts of palm, and champagne vinaigrette.

Caramelized onions, sherry, gruyère, and white cheddar with a crostini.

Made fresh daily.

With apple and pancetta.