Indian and Mexican flavors on one line, so everyone builds the bowl they want. Your choice of 1 protein, 2 bases, 1 curry, 5 toppings, and 2 sauces. Gluten-free as a bowl.

Twice the choices for a hungry crowd. Pick 2 proteins and 2 curries to serve side by side. Comes with 2 bases, 6 toppings, 2 sauces, and hand-cut chips with our masala queso. Gluten-free as a bowl.

The full curry and queso spread. Everything in the Double Up Bar, plus street guac, mango salsa, gulab jamun for dessert, and a mango lassi for every guest. Gluten-free as a bowl.

Basmati rice, pinto beans, butter masala curry, kachumber, pickled onions, cilantro lime crema, and tortilla strips. Served with chips and salsa.

Greens and basmati, pinto beans, tikka masala curry, fajita veggies, jalapeño corn salsa, smoky chipotle crema. Served with chips and salsa.

Greens blend, pinto beans, fajita veggies, kachumber, street guac, green salsa, masala queso, tortilla strips. Served with chips and salsa.

Greens and basmati, chickpea masala curry, mango salsa, purple cabbage, kachumber, green salsa. Served with chips and salsa.

Hand-cut chips with your choice of salsa.

Queso blanco with fresh, mild masala.

32 oz, made in-house.

Sweet and tangy.

Half tray.

Half tray.

Half tray.

Half tray.

Warm milk dough balls in cardamom syrup.

Mango, yogurt, and cardamom.

Mango, yogurt, and cardamom.

Disposable chafing stand, pan and fuel.