Claudie's

Includes 10 croissants total: 5 Ham Croissants and 5 Omelet Croissants. Served with tater tots and béchamel sauce on the side.

Bread soaked in eggs and milk, pan-fried and finished with whipped cream, strawberries, and jam.

Bacon, hashbrown, scrambled eggs, sausage, and fruit.

Includes 10 omelettes total: 5 Bacon & Cheese and 5 Ham & Cheese omelettes. Served with homemade French fries and extra cheese.

With Monterey Jack cheese and bacon. Served with fries.

With mushrooms, onions, red peppers, and Monterey Jack cheese. Served with fries.

Includes 10 omelettes total: 4 Bacon & Cheese, 3 Ham & Cheese, and 3 Vegetarian omelettes. Served with homemade French fries.

With ham, American cheese, tater tots, and bechamel sauce.

With 2 eggs, American cheese, ham, and tater tots.

With guacamole, smoked salmon, avocado, lemon, and scallions.

With butter and syrup.

With strawberry, whipped cream, and butter.

With bacon, onion, and Monterey Jack cheese.

With broccoli, zucchini, ham, and Swiss.

With red peppers, onions, mushrooms, and Monterey Jack cheese.

Tater tots, red pepper, caramelized onion, scrambled eggs, and Monterey Jack cheese.

Tater tots, scrambled eggs, tomato, cheddar, and bacon.

Assorted desserts including mini fruit tarts, mini beignets, and mini French toast with fruit compote. Served with coffee carafe and tea.

With Monterey Jack cheese and bacon. Served with fries.

With scallions, diced tomatoes, salmon, and Monterey Jack cheese. Served with fries.

With mushrooms, onions, red peppers, and Monterey Jack cheese. Served with fries.

With ham, American cheese, tater tots, and bechamel sauce.

With 2 eggs, American cheese, ham, and tater tots.

With prosciutto, burrata, salsa, and glazed balsamic.

With guacamole, smoked salmon, avocado, lemon, and scallions.

Bread soaked in eggs and milk, pan-fried and finished with whipped cream, strawberries, and jam.

With butter and syrup.

With strawberry, whipped cream, and butter.

Pancake (w/ butter & syrup), bacon, sunny side up egg, and homefries.

Bacon, hashbrown, scrambled eggs, sausage, and fruit.

With bacon, onion, and Monterey Jack cheese.

With broccoli, zucchini, ham, and Swiss.

With red peppers, onions, mushrooms, and Monterey Jack cheese.

Tater tots, red pepper, caramelized onion, scrambled eggs, and Monterey Jack cheese.

Tater tots, scrambled eggs, tomato, cheddar, and bacon.

A selection of Ham & Cheese Omelettes, Croissants (half ham, half tuna), Fresh Fruit Salad, and Mini French Toast bites with whipped cream and strawberries. Includes freshly baked baguette slices with butter and preserves.

Includes Salmon Omelettes, AvocadoTartines, Waffles with syrup and fruit, and scrambled eggs with bacon. Served with hashbrown potatoes and seasonal fruit.

A balanced meal of Grilled Chicken Mushroom Cream, Pasta Salmon with Parmesan and Spinach, Caesar Salad, French Fries, and House Bread Rolls. Includes mini chef's desserts.

DIY-style buffet featuring Beef Burgers, Royal Burgers, and Flatbreads (Claudie’s & Pepperoni). Includes toppings (lettuce, tomato, onions, cheese, sauces), home fries, and coleslaw.

Mix of Lorraine, Vegetarian, and Salmon Quiches served with Italian and Seafood Salads, plus a mini dessert assortment (brownies & fruit tarts).

French hot sandwich made with mushrooms, red peppers, caramelized onions, and bechamel sauce.

Includes 10 burgers total: 5 Cheese Burgers and 5 Royal Burgers. Served with fries and chef’s sauce for each portion.

8oz homemade beef patty, American cheese, lettuce, tomato, onions, and Chef's sauce on Kaiser roll. Served with fries.

French hot sandwich made with ham, Monterey Jack cheese, and bechamel sauce.

French hot sandwich made with bacon, ham, caramelized onions, and bechamel sauce.

Includes a total of 10 Croques: 4 Croque Monsieur, 3 Croque Vegetarian, and 3 Croque Bacon. Perfect for mixed tastes and catering variety.

8oz homemade beef patty, American cheese, lettuce, tomato, onions, and Chef's sauce on Kaiser roll. Served with fries.

French hot sandwich made with ham, Monterey Jack cheese, and bechamel sauce.

French hot sandwich made with mushrooms, red peppers, caramelized onions, and bechamel sauce.

French hot sandwich made with bacon, ham, caramelized onions, and bechamel sauce.

Includes 10 flatbreads total: 5 Claudie’s Favorite and 5 Pepperoni flatbreads. Served sliced and ready to share.

With creamy cheese sauce, bacon, caramelized onions, Monterey Jack & mozzarella cheese, and scallions.

With marinara sauce, pepperoni, and Monterey Jack & mozzarella cheese, and scallions.

With creamy cheese sauce, bacon, caramelized onions, Monterey Jack & mozzarella cheese, and scallions.

With marinara sauce, pepperoni, and Monterey Jack & mozzarella cheese, and scallions.

Includes 10 portions total: 3 Claudie’s Favorite Flatbreads, 3 Pepperoni Flatbreads, 2 Cheese Burgers, and 2 Royal Burgers. Perfect combination of savory options for group catering.

Romaine lettuce, Parmesan, and croutons.

Mixed lettuce, bacon bits, black olives, tomato, croutons, hard boiled eggs, and blue cheese dressing.

Mixed lettuce, tomato, prosciutto, burrata, glazed balsamic, and olive oil.

Mixed lettuce, tomato, cucumber, capers, black olives, onions, and shrimp.

Romaine lettuce, Parmesan, and croutons.

Mixed lettuce, bacon bits, black olives, tomato, croutons, hard boiled eggs, and blue cheese dressing.

Mixed lettuce, tomato, prosciutto, burrata, glazed balsamic, and olive oil.

Mixed lettuce, tomato, cucumber, capers, black olives, onions, and shrimp.

Espresso with steamed milk.

Espresso with steamed milk and foam.