Chloe's NYC
9413 Ave L, Brooklyn, NY
2.5 hrsLead time
$10Delivery fee
$300Order min
Catering Menu
Catering - Appetizers
Sampler made with sausage, plantains, and marinade.
$70.00|Serves 10
$45.00|Serves 10
Malanga fritters served on mixed green.
$95.00|Serves 10
With sweet and sour sauce.
$30.00|Serves 6
Served according to your preference.
$160.00|Serves 10
$80.00|Serves 10
$105.00|Serves 10
$105.00|Serves 10
Catering - Seafood Entrée
$160.00|Serves 10
$80.00|Serves 10
Catering - Meats
$180.00|Serves 10
$150.00|Serves 10
$190.00|Serves 10
$180.00|Serves 10
$115.00|Serves 10
$180.00|Serves 10
Catering - Chicken
$105.00|Serves 10
$105.00|Serves 10
$105.00|Serves 10
$105.00|Serves 10
$125.00|Serves 10
Catering - Side Dishes
$80.00|Serves 10
$220.00|Serves 20
$70.00|Serves 10
Sous pois not included.
$45.00|Serves 10
$20.00|Serves 10
$170.00|Serves 10
$170.00|Serves 10
$65.00|Serves 10
$80.00|Serves 10
$40.00|Serves 10
$50.00|Serves 10
$35.00|Serves 10
$35.00|Serves 10
Catering - Salads
$35.00|Serves 10
$42.00|Serves 10
Appetizers
$16.00|Serves 2
$16.00|Serves 2
$29.50|Serves 5
$16.00|Serves 2
Sea mollusk grilled and served with spicy pikliz.
$22.50|Serves 2
$16.50|Serves 2
$21.00|Serves 2
$10.50|Serves 2
$10.00|Serves 2
Home of Creole
Fried press plantains, marinade.
$25.00
Herb-seasoned, assorted chicken cutlets, fried.
$20.50
Herb-seasoned, assorted chicken cutlets stewed in a brown Creole gravy.
$20.50
Succulent fried pork.
$25.00
Tender fried goat.
$27.50
Tender goat in creole tomato sauce.
$27.50
Spicy herb-seasoned homemade meatballs, fried and served with authentic Haitian-style pickles.
$25.00
Stewed vegetables, including eggplant, with tender cubes of boneless beef.
$26.50
Stewed vegetables, including eggplant, with lambie and blue crab.
$30.95
Haitian home-style steamed snapper. Large only.
$52.00
Entrees
Grilled salmon with shrimp and lobster fried rice. Served with sautéed vegetables, herb seasoning, jasmine rice, and sweet sauce.
$36.00
This Asian-inspired sweet salmon rice dish is loaded with rich and deep Caribbean flavors. It comes with crusted salmon bites, tender and moist on the inside. Served with jasmine rice, broccoli, and a creamy, in-house-made sauce.
$28.50
12 oz ribeye steak topped with a house-made grill sauce, served with mashed potatoes and garlic vegetables.
$32.95
Succulent lamb, chopped and marinated, grilled with mint and rosemary. Served with mashed potatoes and garlic vegetables.
$55.00
Herb-seasoned braised oxtail stewed with butter beans.
$27.50
Spicy Jamaican curry seasoned and simmered for flavor.
$20.50
Real Jamaican, herb-seasoned to the bone, charcoal jerk chicken.
$20.50
8 oz Alaska wild salmon grilled to perfection, served with mashed potatoes and garlic vegetables.
$35.00
Ocean-fresh, bone-in red snapper, cooked according to your choice.
$52.00
Soft fried fish, herb-seasoned.
$19.50
Fried and tossed in our famous sweet chilli sauce.
$19.50
Oven-baked chicken leg with sweet and delicious barbecue sauce. Just like Sunday cooking.
$20.50
Pasta
$24.50
$20.50
$31.95
Island Pasta
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with parmesan cheese.
$14.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with cajun breast and parmesan cheese.
$26.00
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with chicken tenders and parmesan cheese.
$22.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with chicken wings and parmesan cheese.
$22.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with griot and parmesan cheese.
$25.95
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with oxtail and parmesan cheese.
$27.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with salmon and parmesan cheese.
$34.00
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with shrimp and parmesan cheese.
$25.00
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with steak and parmesan cheese.
$30.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with tassot and parmesan cheese.
$26.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with tilapia and parmesan cheese.
$21.00
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with sweet chili tofu and parmesan cheese.
$21.00
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with tilapia, shrimp, and parmesan cheese.
$27.50
Penne pasta in creamy white sauce with fresh basil, bell peppers, and onions, topped with chicken, shrimp, and parmesan cheese.
$32.95
Platters
$52.00
Served with fried pressed plantains and codfish fritters.
$30.95
Served with fried pressed plantains and codfish fritters.
$28.00
Served with fried, pressed plantains, codfish fritters, wings, tenders, and shrimp. No substitutions.
$28.00
Salads
This vibrant, crispy salmon salad is everything this spring season. Filling, energizing, and healthy. Perfectly crispy salmon bites that come incredibly marinated, with a variety of fresh greens, croutons, tomatoes, and raisins for that sweetness.
$22.00
Mesclun greens, carrots, bell peppers, sweet onions, croutons, and tomatoes.
$13.50
Romaine, fresh parmesan, and garlic croutons.
$12.50
Baby mixed greens topped with tomatoes, bell peppers, carrots, and jerk chicken strips.
$20.50
Fried Rice
Sautéed vegetables, herb seasoning, jasmine rice, and sweet sauce.
$18.00
Chicken breast with sautéed vegetables, herb seasoning, jasmine rice, and sweet sauce.
$20.50
Shrimp and lobster with sautéed vegetables, herb seasoning, jasmine rice, and sweet sauce.
$27.00
Lobster with sautéed vegetables, herb seasoning, jasmine rice, and sweet sauce.
$45.00
Sides
$8.00
$8.00
$8.00
$8.00
$10.00
$12.00
$10.50
$10.00
$21.00
$18.00
$7.00
Soup of the Day
Carrots, broccoli, and cauliflower.
$13.00
$16.00
Shrimp and calamari.
$18.00
Seafood
$21.00
Seafood boil (snow crab legs, shrimp, lobster, mussels, and corn).
$52.00
Salmon arranged with mixed greens, onions, cheese, spicy mayo, and fries.
$21.00
Linguine pasta, shrimp, lobster, and vegetables.
$29.95
Your choice of sauce.
$26.00
Taco
Grilled salmon, avocado slices, pickled red onion, and lettuce.
$7.25
Grilled garlic shrimp, topped with pineapple-mango salsa, sour cream, lettuce, and lime juice drizzle.
$6.75
Crispy tilapia, lettuce, jalapeño slices, pico de gallo, and tartar sauce.
$5.25
Crispy haitian pork, pikliz, and cilantro-lime crema.
$6.50
Grilled steak drizzled with chimichurri, topped with pico de gallo.
$7.50
Seasoned beef, shredded cheese blend, pickles, lettuce, pico de gallo, and boom boom sauce.
$6.75
Spicy jerk chicken, pineapple-mango salsa, lettuce, and cilantro-lime crema.
$5.50
Sautéed lobster topped with street corn mix, parmesan cheese, and fresh cilantro.
$10.00
Tofu.
$5.25
Dessert
Silky smooth and creamy. A little sweetness after all the goodness.
$14.00
About Chloe's NYC Catering
On ezCater.com since October 22nd, 2026.
Address
9413 Ave L
Brooklyn, NY 11236
Brooklyn, NY 11236
Delivery Hours
Tue-Fri: 2pm-11pm, Sat-Sun: 12pm-11pmTakeout Hours
Tue-Fri: 2pm-11pm, Sat-Sun: 12pm-11pmDelivery Fee
$10Changing your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$300.00 minimum for Delivery