Chiangmai Diner & Bar

With fried vegetable, glass noodle, and carrot sauce. 20 pieces.

Grilled chicken tender with peanut sauce and cucumber salad. 20 pieces.

Cream cheese, crabstick, onion, and celery wrapped in wonton skin with spicy sweet chili sauce. 25 Pieces.

Minced chicken, potato, mixed pea, carrot, onion, and mozzarella cheese in pastry. Served with cucumber relish. 20 pieces.

Fried shrimp dipped in batter and coconut flake with almonds and sweet chili sauce. 20 Pieces.

Fried tofu with peanut sweet chili sauce. 40 Pieces.

Fried mid-join wing with northern style spicy seasoning. 30 Pieces.

Fries with creamy salted egg yolk sauce.

Stir-fried thin rice noodle with your choice of protein or vegetables, egg, scallion, bean sprout, and peanut.

Stir-fried flat rice noodle with your choice of protein or vegetables, egg, and Chinese broccoli in black bean sauce.

Coconut milk with your choice of protein or vegetables, bamboo shoot, eggplant, string bean, bell pepper, and basil in Green curry sauce.

Fried rice with your choice of protein or vegetables, eggs, onion, carrot, string bean, bell peppers, basil, and spicy soy sauce.

Fried rice with your choice of protein or vegetables, egg, onion, carrot, scallion, Chinese broccoli, and tomato.

Stir-fry rice with your choice of protein or vegetables, egg curry powder, onion, raisin, cashew nut, pineapple, mixed pea, and carrot.

Coconut milk with your choice of protein or vegetables, potato, onion, and peanut.

Coconut milk with your choice of protein or vegetables, bamboo shoot, eggplant, bell pepper, and basil in red curry sauce.

Sauteed eggplants with your choice of protein or vegetables, garlic, onions, basil, and bell peppers in Thai spicy sauce.

Sauteed beef, onion, scallion, and mushroom, ans brown sauce.

Flat rice noodle, with your choice of protein or vegetables, egg, chili, onion, carrot, bamboo shoot, basil, and bell pepper in chili garlic brown sauce.

Coconut milk with your choice of protein or vegetables, string bean, bell pepper, and lime leaf in panang curry sauce.

Stir-fried glass noodle with your choice of protein or vegetables, napa, carrot, cabbage, scallion, broccoli, sesame oil, bean sprout, and brown sauce.

Stir-fried crispy chicken with orange ginger sauce, broccoli, and crispy ginger.

With your choice of protein or vegetables, fresh basil, chili, onions, bell pepper, and garlic in Thai spicy sauce.

With your choice of protein or vegetables, garlic, black pepper sauce, and seasonal vegetables.

Stir-fried rice with your choice of protein or vegetables, egg, onion, long hot chili ,and spicy house chili paste.

Stir-fried flat noodle with chicken, calamari, bean sprout, sesame oil, and lettuce.

With your choice of protein or vegetables, ginger, onions, bell peppers, mushrooms, and scallions.

Sautéed cashew nut with your choice of protein or vegetables, mushroom, carrot, scallion, onion, bell pepper, and chili paste

Kangaroo pa paste with your choice of protein or vegetables, basil leaf, bamboo shoots, string bean, krachai, mushroom, bell pepper, carrot, eggplant, and young pepper corn.

Sauteed pork loin, onion, scallion, long hot chili, and brown sauce .

Sauteed Chinese broccoli with crispy pork belly.

Sautéed Prik King paste, string bean, long hot chili, and crispy pork belly.

Sautéed crispy pork belly with Thai spicy basil sauce.

Your choice of minced meat with basil, garlic and chili.

Green papaya with tomato, peanut, chili, garlic, and long beans in spicy lime dressing.

Fried pork belly with shallots, mint, scallion, cilantro, roasted rice, and chili powder in lime dressing.

Grilled rustic Frank steak with roasted rice powder, red onion, mint, cilantro, and mint spicy chili lime dressing.

With your choice of meat, chili powder, red onion, mint, cilantro, scallion, and roasted rice powder.

Roasted quarter duck with chili paste, red onion, pineapple, cashew nut, scallion, cilantro, and spicy lime dressing.

Grilled shrimp with tomato, cashew nut, red onion, and cherry tomato.

With your choice of meat, fried garlic, Asian crudité, and pumpkin. Served with sticky rice.