Cheeseboat

Two Georgian-style french toast (brioche bread crusted in walnuts & preserved fig jam).

Gruyère cheese with cheese mix, smoked ham, and egg yolk wrapped in puff pastry with butter.

Melted mozzarella, feta cheese, egg, and butter.

Poached eggs, sautéed spinach, and hollandaise sauce.

Melted smoked gouda, egg, and butter.

Each box includes Georgian-style ratatouille (mixed vegetable stew), mesclun salad, and your choice of side.

Each box includes kebabs, mesclun salad, and your choice of side.

Each box includes shkmeruli chicken (chicken cooked in milk & garlic), mesclun salad, and your choice of side.

Each box includes long risoles, mesclun salad, and your choice of side.

Bread with melted mozzarella cheese and feta cheese filling.

Cheese bread with potatoes, scallions, and mixed cheese.

Puff pastry with mozzarella, tarragon, and oyster mushrooms.

Vegetable pate (w/ walnut paste), cooked leek, beet, and spinach. Served with traditional Mchadi corn bread and spiced oyster mushrooms.

Vegetable ratatouille with Georgian herbs and spiced. Served with bread.

With potatoes, cheese, and onions filling.

Chili-lime green-mix with quinoa, garlic roasted broccoli, roasted chickpeas, bell peppers, scallion, avocado, and tzatziki sauce.

Kidney beans, Georgian herbs & spices, barberries, and vegetables. Served with homemade bread.

Three dumplings with ground beef, Georgian spices, and herbs filling. Served with traditional garlic Neeor'tskali sauce.

Three dumplings with mushrooms, tarragon, Georgian spices, and herbs filling. Served with traditional garlic Neeor'tskali sauce.

With white mushrooms, garlic, onion, cilantro, potatoes, and bell peppers.

With beef, rice, tomatoes, cherry plum puree, garlic, and onions.

With chicken with beaten eggs and herbs in a thick broth.

Romaine lettuce with shaved Parmesan and croutons.

Caramelized pear with pomegranate, goat cheese, walnuts, anf truffle oil.

Caramelized pear with pomegranate, walnuts, anf truffle oil.

Cornbread.