40 assorted mini sliders on King’s Hawaiian Buns; 8 Hawaiian Robinson, 8 Cheesesteak, 8 Brooklyn, 8 Billie’s Holiday, and 8 Impossible Chopped Cheese. Served with 10 4oz tomato soups. Feeds 10 people.

40 assorted, fully plant-based mini sliders; 8 Seitan Turkey Bacon Ranch, 8 Cheesesteak, 8 Brooklyn, 8 Billie’s Holiday, and 8 Impossible Chopped Cheese. Served with 10 4oz tomato soups. Feeds 10 people.

With sharp white cheddar, Italian five-cheese blend, and scrambled egg.

With vegan cheddar, vegan smoked provolone, and Just Egg vegan egg.

With sharp white cheddar, Italian five-cheese blend, pork sausage, and scrambled egg.

With sharp white cheddar, Italian five-cheese blend, Impossible plant-based sausage, and scrambled egg.

With vegan cheddar, vegan mozzarella, Impossible plant-based sausage, and Just Egg vegan egg on smash buns.

With sharp white cheddar, Italian five-cheese blend, pork bacon, and scrambled eggs.

With sharp white cheddar, Italian five-cheese blend, seitan bacon, and scrambled eggs.

With vegan cheddar, vegan smoked provolone, seitan bacon, and Just Egg vegan egg.

With sharp white cheddar, grass-fed sirloin, and scrambled egg.

With vegan cheddar, garlic butter-braised Impossible steak, and Just Egg vegan egg.

Brie cheese and bacon jam on a buttermilk biscuit.

Country ham on a buttermilk biscuit.

Grass-fed sirloin on a buttermilk biscuit.

32oz of tomato-basil soup.

32oz of plant-based chipotle chorizo chili with fire roasted tomatoes, peppers & onions, and dark red kidney beans.

32oz of plant-based broccoli-cheddar soup.

32oz of crab-cheddar bisque.

1oz bags of Route 11 lightly-salted potato chips.

32oz.

Roasted sweet potatoes with a maple, brown sugar & cinnamon glaze. 32oz.

32oz.