Che Figata

Assorted meats and cheeses. Served with pickled veegtables.

With heirloom tomatoes, mozzarella, and pesto.

Served with herbed ricotta and sourdough bread.

Braised octopus and giardiniera (pickled veggie) skewers. Served with harissa sauce (chili paste).

Grilled beef skewers with harissa (chili paste), piadina flatbreads, giardiniera (pickled veggies), and marinated olives.

Each box includes penne pasta in red sauce, bread, and a chocolate chip cookie.

Each box includes pasta & roasted vegetables (in red sauce), bread, and a chocolate chip cookie.

Each box includes vegetarian lasagna, bread, and a chocolate chip cookie.

Each box includes meat lasagna, bread, and a chocolate chip cookie.

Each box includes an arugula salad (arugula w/ charred citrus, Pecorino, candied pine nuts & lemon vinaigrette), bread, and a chocolate chip cookie.

Each box includes a chicken Caesar salad, bread, and a chocolate chip cookie.

Each box includes a meatball hero, garden fregola salad, and a chocolate chip cookie.

Each box includes a Mozzarella pomodoro panini (w/ heirloom tomatoes, Mozzarella, & basil pesto on sourdough), garden fregola salad, and a chocolate chip cookie.

Each box includes a chicken pesto piadina wrap (w/ pulled pesto chicken, grilled tomato & onion & Provolone), garden fregola salad, and a chocolate chip cookie.

Each box includes an Italian cold cut sandwich, garden fregola salad, and a chocolate chip cookie.

With buffalo Mozzarella, San Marzano tomatoes, basil, and olive oil.

With rotisserie chicken, pesto, roasted pancetta, heirloom tomatoes, and Mozzarella.

With charred pepperoni, ghost pepper pepperoni, caramelized cippolini onions, and spicy marinara.

With puttanesca sauce (tomato, olive & anchovy sauce).

With mushrooms, spinach, and sangiovese sauce (cranberry sauce).

With sautéed spinach, mushrooms, and marsala wine sauce.

Served with Parmesan.

With Parmesan and red sauce.

With red sauce and Parmigiana-Reggiano.

Rigatoni with short rib ragu, Italian sausage, and meatballs. Served with Parmesan.

Arugula with charred citrus, Pecorino, candied pine nuts, and lemon vinaigrette.

Figure 2-3 per person.

With lemon.

With golden raisins, garlic aioli, and Parmigiana-Reggiano.

Ladyfingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.

Crispy pastry shells with chocolate chips and sweet ricotta & mascarpone filling.