Cali Tandoor

Pastry turnovers stuffed with potatoes, peas, cumin, and spices.

Pastry turnovers stuffed with ground chicken and spices.

Includes green salad, vegetables samosas (pastry turnovers stuffed w/ potatoes, peas, cumin & spices), chicken tikka (yogurt marinated chicken skewers), your choices of chicken entree & vegetarian or vegan entree, plain naan (leavened flatbread cooked in a clay oven), garlic naan, basmati rice, and your choice of dessert.

Includes your choice of chicken entrée, rice, and baingan bharta.

Includes your choice of vegan entrée, rice, and baingan bharta.

Includes your choice of vegetarian entrée, rice, and baingan bharta.

Includes your choice of lamb entrée, rice, and baingan bharta.

Includes chicken biryani, and raita.

Includes vegetable biryani, and raita.

Includes lamb biryani, and raita.

Chicken baked in a clay oven and marinated with yogurt & spices.

Chicken with tomato-cream sauce.

Chicken with butter, spices, and tomato-cream sauce.

Yogurt marinated chicken skewers.

Chicken with yogurt, onions, nuts, and garlic.

Chicken with potatoes and onions in a spicy vinegar sauce.

Chicken cooked in an Indian wok with tomatoes and green chilies.

Boneless lamb cooked in a mild tomato curry sauce.

Lamb with potatoes and onions in a spicy vinegar sauce.

Shrimp with potatoes and onions in a spicy vinegar sauce.

Seasonal greens cooked in curry sauce.

Soft Indian cheese with spinach, cream, and spices.

Black lentils with kidney beans, cream, and spices.

Vegetable & cheese dumplings in cream sauce.

Marinated Indian cheese cooked in tomato sauce.

Roasted eggplant cooked with onions, ginger, cumin seeds, and spices.

Split yellow lentils with onions and spices.

Garbanzo beans in onion, tomato, ginger, and garlic based vegan curry.

Cauliflower & potatoes in vegan onion, ginger, and garlic based paste.

Fried basmati rice with vegetables, nuts, and spices.

Basmati rice cooked with onions, tomato, peas, cilantro, raisins, and cashew nuts.

Leavened flatbread with garlic.

Leavened flatbread.

Leavened flatbread with garlic.

Unleavened flatbread.

Leavened flatbread cooked in a clay oven.

Lettuce with cucumber, tomato, and your choice of dressing.

Yogurt with cucumberm tomatoes, carrots, cilantro, and spices.

Sweet mango relish.

Imported hot pickles and sweet manfo chutney.

Thin spicy wafers of ground lentils. Served with hot mint sauce and sweet tamarind sauce.

Fried milk dumplings in a saffron-honey syrup.

Rice pudding with nuts and raisins.

Rice pudding with nuts and raisins.

Indian cheese dumplings in sweet cream.