Bushfire Kitchen

Choose any two proteins, two hot sides, and a salad. Sauces served on the side.

Choose any three proteins, three hot sides, and two salads. Sauces served on the side.

Cage-free chicken breast slowly braised in rich, creamy, and mildly spiced Thai curry sauce, served with brown or jasmine rice, a hot side, and a salad.

Freshly-roasted mixed veggies with your choice of two vegan hot sides and a quinoa & power greens salad. Sauce served on the side.

Freshly-roasted mixed veggies with your choices of two hot sides and a salad. Sauce served on the side.

Cage-free chicken breast slowly braised in rich, creamy, and mildly spiced Thai curry sauce, served with brown or jasmine rice, three hot sides, and two salads.

Freshly-roasted mixed veggies with your choices of three hot sides and two salads. Sauce served on the side.

Freshly-roasted mixed veggies with your choice of three hot vegan hot sides and two quinoa & power greens salads. Sauce served on the side.

Assortment of 16 of our most popular half sandwiches and a large salad. Sandwich platter includes 6 Tuscan Chicken, 6 Gaucho Steak, 2 Millionaire's BLT, and 2 Vegan Avocado Hummus.

Assortment of 16 of our most popular half sandwiches. Sandwich platter includes 6 Tuscan Chicken, 6 Gaucho Steak, 2 Millionaire's BLT, and 2 Vegan Avocado Hummus.

Assortment of 16 half sandwiches of your choice.

Assortment of 16 half sandwiches and your choice of large salad, 10 assorted cookies, and 10 bags of Miss Vickie's Sea Salt Kettle Cooked potato chips. Sandwich platter includes 6 Tuscan Chicken, 6 Gaucho Steak, 2 Millionaire's BLT, and 2 Vegan Avocado Hummus.

Assortment of 16 half sandwiches and your choice of large salad, 10 assorted cookies, and 10 bags of Miss Vickie's Sea Salt Kettle Cooked potato chips.

Assortment of 16 half sandwiches and a large salad.

Includes 10 empanadas and two Latin American inspired sides.

Includes 30 empanadas and three Latin American inspired sides.

Includes 10 empanadas and two Latin American inspired sides.

Includes 30 empanadas and three Latin American inspired sides.

Each box includes your choice of sandwich served with Miss Vickie's Sea Salt Kettle Cooked potato chips. Upgrade chips to a hot side for $2.00-$2.50.

Each box includes a vegan avocado hummus sandwich served with Miss VIckie's Sea Salt Kettle Cooked potato chips. Upgrade chips to a hot side for $2.00-$2.50.

Organic quinoa, black rice, arugula, baby kale, baby spinach, roasted beets, local avocado, chickpeas, orange segments, and housemade soy & orange vinaigrette.

Romaine lettuce, applewood smoked bacon, local avocado, croutons, Parmesan cheese, and housemade Caesar dressing.

Baby spinach, creamy goat cheese, fresh strawberries, housemade candied almonds, and housemade poppy seed dressing.

Romaine lettuce, cucumbers, red onions, cherry tomatoes, red bell peppers, kalamata olives, feta cheese, and housemade red wine vinaigrette.

Tender grass-fed tri-tip (medium rare) served over brown rice with roasted mixed veggies. Housemade chimichurri sauce served on the side.

Cage-free chicken breast served over jasmine rice with roasted mixed veggies. Housemade teriyaki sauce served on the side.

Grilled sustainable salmon served over jasmine rice with roasted mixed veggies, and housemade teriyaki sauce on the side.

Cage-free chicken breast braised in creamy, fragrant Thai curry sauce. Served over jasmine rice with roasted mixed veggies.

Freshly roasted yellow squash, broccoli, red peppers, carrots, and red onions. Served over jasmine rice with roasted butternut squash, and housemade teriyaki sauce on the side.

Tender grass-fed tri-tip (medium rare) served over garlic mashed potatoes with roasted balsamic brussels sprouts. Housemade BBQ sauce served on the side.

Cage-free chicken breast served over brown rice with roasted butternut squash. Tangy, garlicky peri peri sauce served on the side.

Sliced cage-free chicken breast with your choice of sauce on the side.

Grass-fed tri-tip marinated in our house spice blend and grilled to tender perfection with your choice of sauce on the side.

Freshly grilled sustainable salmon with your choice of sauce on the side.

Cage-free chicken breast slowly braised with chilies, coconut, galangal, lemongrass kaffir limes, coriander, and cumin.

Penne pasta tossed with real cheese sauce, topped with panko crumbs and freshly baked.

Freshly roasted yellow squash, broccoli, red peppers, carrots, and red onions.

Halved brussels sprouts roasted and drizzled with balsamic glaze.

Fluffy jasmine rice.

Hosuemade focaccia bread baked daily and served with our fresh scallion sauce.

Roasted cauliflower tossed with our special Korean-inspired gochujang blend (medium spice).

Yukon gold potatoes mashed with butter, cream, and roasted garlic.

Roasted butternut squash tossed with garlic herb oil made with basil, thyme, oregano, and garlic.

California brown rice.

Baby spinach, creamy goat cheese, fresh strawberries, housemade candied almonds, and housemade poppy seed dressing.

Romaine lettuce, cucumbers, red onions, cherry tomatoes, red bell peppers, kalamata olives, feta cheese, and housemade red wine vinaigrette.

Organic quinoa, black rice, arugula, baby kale, baby spinach, roasted beets, local avocado, chickpeas, orange segments, and housemade soy & orange vinaigrette.

Romaine lettuce, applewood smoked bacon, local avocado, croutons, Parmesan cheese, and housemade Caesar dressing.

Includes an assortment of cookies (2 chocolate chip, 2 triple chocolate, 2 macadamia royale, 2 lemon cooler & 2 gluten-free chocolate chip).

A classic favorite with large gooey semisweet chocolate chunks.

Fresh lemon zest, white chocolate chunks, and a dash of coconut combined in our not-so-sweet dough.

A special blend created for chocolate lovers - dutch cocoa, white chocolate, and thick semisweet chocolate chips.

Chocolate chips and natural butter in our gluten-free dough made with rice tapioca flours.

Grass-fed ground beef, potatoes, onions, garlic, and spices. Served with your choice of sauce on the side.

Cage-free, citrus marinated chicken breast, basil pesto, sundried tomato, red onion, and feta cheese. Served with your choice of sauce on the side.

Spinach, roasted corn, bell peppers, potato, cilantro, onions, and pepper Jack cheese. Served with your choice of sauce on the side.

Sweet and tangy guava and rich cream cheese wrapped in a crispy pastry crust and baked to golden perfection.