Burtons Grill

Each box includes a Warm Steak Sandwich, chips, and a blondie bar.

Each box includes a Chicken Club Sandwich, chips, and a blondie bar.

Each box includes a Avocado BLT, chips, and a blondie bar.

Each box includes a California Chicken Sandwich, chips, and a blondie bar.

Each box includes a Greek Salad, chips, and a blondie bar.

Each box includes a Superfood Salad, chips, and a blondie bar.

Each box includes a Cold Steak Sandwich, chips, and a blondie bar.

Served with your choice of dipping sauce.

With mozzarella, provolone, Parmesan, pesto, panko, and Italian parsley. Served with tomato sauce.

With tenderloin, caramelized red onions, red peppers, pepper jack, and American cheeses. Served with spicy ketchup.

Served with blue cheese sauce.

With blue crab. Served with remoulade sauce.

With house-made cocktail sauce.

Romaine & iceberg lettuce with cucumbers, grape tomatoes, red & yellow peppers, blue cheese, bacon, and your choice of dressing.

Mixed field greens with cucumbers, grape tomatoes, red onions, olives, feta, seasoned pita crisps, and Greek dressing.

Roasted asparagus, mushrooms, broccoli, corn & peppers with rice & quinoa blend, feta, toasted almonds, scallions, and green goddess dressing.

Romaine with Parmesan, croutons, and Caesar dressing.

With grape tomatoes, pickled red onions, goat cheese, bacon, and mustard vinaigrette.

Your choice of up to 5 sandwiches (served as 10 individually wrapped halves). Served with your choice of salad.

Your choice of up to 5 sandwiches (served as 10 individually wrapped halves).

10 half sandwiches with grilled chicken, bacon, lettuce, tomato, and lemon aioli on a ciabatta roll.

10 half sandwiches with chargrilled petite tenderloin, roasted onions, provolone, and BBQ ranch on a ciabatta roll.

10 half wraps with bronzed chicken, BBQ glaze, romaine, grilled corn, diced tomatoes, red onions, cheddar, bacon, and BBQ ranch dressing.

10 half wraps with grilled chicken, romaine, Parmesan, and Caesar dressing.

10 half sandwiches with bacon, avocado, mixed field greens, tomato and garlic aioli on challah.

10 half wraps with artichokes, cucumbers, tomatoes, caramelized red onions, roasted red peppers, mixed greens, feta, and lemon vinaigrette.

10 half sandwiches with medium rare steak, mixed field greens, pickled red onions, and garlic aioli on a ciabatta roll.

10 half sandwiches with bronzed chicken, Black Forest ham, guacamole, pepper jack, and chipotle aioli on a ciabatta roll.

Rotini with Parmesan and black pepper cream sauce.

With artichoke hearts, grape tomatoes, spinach, feta, lemon butter sauce, and pesto.

Rotini with traditional meat sauce, Parmesan, and Italian parsley.

With corn, grape tomatoes, English peas, Parmesan, and lemon butter sauce.

Pan-seared chicken medallions with spinach, capers, and lemon butter sauce.

With lemon thyme butter. (Served medium unless otherwise requested.)

Bronzed chicken with General Tso's glaze, rice & quinoa blend, julienned vegetables, scallions, cilantro, and sesame seeds.

Coffee-crusted petite tenderloin with red wine demi-glace. (Served medium unless otherwise requested.)

With Asian BBQ marinade, scallions, cilantro, and sesame seeds. (Served medium unless otherwise requested.)

With your choice of dressing or sauce.