BJ's Deli

Served with fruit dip.

Assorted sandwiches with lettuce, tomato, and cheese. Served with condiments, onions, pickle spears, and kettle chips.

Served with dip.

Stuffed with seasoned Italian sausage, oregano, seasoned cream cheese, and Parmesan.

With turkey, ham, salami, Swiss cheese, tomato, sliced egg, red onion, and fresh spinach, layered between crepes with light mayonnaise and topped with Parmesan cheese. Served with kettle chips and a pickle.

With hot turkey, sauerkraut, and melted Swiss cheese on toasted marble rye with thousand island dressing and a touch of horseradish sauce. Served with kettle chips and a pickle.

With shaved turkey breast, Bj's homemade artichoke spinach dip, tomatoes, red onion, Provolone cheese, and Bj's roasted red pepper aioli. Served open-faced on a lightly toasted slice of ciabatta bread. Served with kettle chips and a pickle.

With sliced bacon, leaf lettuce, tomato, and light mayonnaise on toasted mild sourdough bread. Served with kettle chips and a pickle.

With shaved turkey breast, ham, sliced bacon, tomato, leaf lettuce, cheddar cheese, mayonnaise, and Bj's homemade honey mustard wrapped in a giant warm tortilla. Served with kettle chips and a pickle.

With grilled chicken breast, lettuce, tomato, red onion, corn, black beans, pepper Jack cheese, and fajita ranch dressing wrapped in a giant flour tortilla. Served with kettle chips and a pickle.

With hot corned beef, sauerkraut, and melted Swiss cheese on toasted marble rye with thousand island dressing and a touch of horseradish sauce. Served with kettle chips and a pickle.

Thinly sliced pastrami with melted Swiss & Provolonecheeses, sauerkraut, red onion, yellow mustard, mayonnaise, and a touch of horseradish sauce on toasted Marble rye bread. Served with kettle chips and a pickle.

Bj's homemade chicken salad on wheat berry bread with leaf lettuce, Provolone cheese, red onion, tomatoes, Bj's homemade honey mustard, and a touch of horseradish sauce. Served with kettle chips and a pickle.

With sliced bacon, leaf lettuce, tomato, and light mayonnaise on honey-cracked wheat bread. Served with kettle chips and a pickle.

With veggies and cheese. Served with kettle chips and a pickle.

With giant meatballs on a lightly toasted Hoagie bun with homemade marinara sauce and Provolone cheese. Served with kettle chips and a pickle.

With hot slices of grilled chicken breast, romaine lettuce, red onion, tomato, Provolone cheese, and Caesar dressing wrapped in a giant flour tortilla. Served with kettle chips and a pickle.

With grilled chicken breast, mild buffalo sauce, pepper Jack cheese, lettuce, tomato, and Bj's homemade ranch in a giant flour tortilla. Served with kettle chips and a pickle.

A giant all-beef hot dog with assorted condiments. Served with kettle chips and a pickle.

A giant 1/4 lb Nathan's hot dog with Bj's homemade chili, shredded cheddar cheese, and green onions. Served with kettle chips and a pickle.

Peanut butter & strawberry preserves on mild sourdough. Served with kettle chips and a pickle.

Peanut butter & strawberry preserves on honey-cracked wheat bread. Served with kettle chips and a pickle.

Lean ground beef with BJ's secret seasoning, slow-cooked with spices, onions, peppers, and tomatoes. Served with 2 dozen soft rolls.

Finely shredded (pulled) pork in a lightly sweet and tangy homemade honey BBQ sauce. Served in a hot pan with 2 dozen soft buns, slices of sharp cheddar cheese, and sweet onion rings.

Sweet basil marinara sauce blended with ground chuck and layered between lasagna noodles and ricotta, Parmesan, and mozzarella cheeses. Baked to perfection in a large deep-dish pan and served with 2 loaves of warm garlic bread.

Spiced Italian sausage with garlic, onion, and sweet basil marinara blended with rigatoni noodles in a giant deep-dish pan. Topped with melted Parmesan and provolone cheeses and served with 2 loaves of warm garlic bread per pan.

Ground chuck seasoned with mom's special seasoned and served with mashed potatoes & gravy, corn, and dinner rolls. Served 10-12 per pan.

Layers of beef brisket in tangy honey BBQ sauce. Served with 2 dozen soft rolls.

Five pounds of miniature meatballs in our classic honey bbq sauce.

Bowtie noodles with chunks of white meat chicken, chopped celery, green onions, toasted pecans, and red grapes. Blended in our honey mustard dressing.

Rainbow rotini noodles with diced turkey breast, bacon, celery, green onions, red and green peppers, carrots, and black olives blended with creamy ranch dressing. Topped with Parmesan cheese.

Bowtie noodles with crab and shrimp, black olives, carrots, celery, red and green peppers, and onions blended together with lemon dill dressing.

Cheese-filled tortellini blended with chunks of chicken, celery, carrots, black olives, red and green peppers, and tossed in homemade blue cheese dressing. Topped with Parmesan cheese.

Rainbow rotini with pepperoni and all-white meat chunks of chicken, green onions, celery, black olives, carrots, yellow and green peppers, and creamy Italian dressing.

Tender rainbow rotini noodles with chicken, pepperoni, broccoli, cauliflower florets, celery, onion, red & green peppers, carrots, and black olives blended with dill ranch dressing.

Broccoli, cauliflower, raisins, sunflower seeds, and seasonings, blended together in a homemade lightly sweet dressing.

Romaine and iceberg lettuce with carrot sticks, tomatoes, and cucumber slices.

Fruit salad in a cinnamon-honey dressing.

Romaine lettuce with sweet Bermuda onions, sliced eggs, tomatoes, diced chicken, and Parmesan cheese.

Beans with bacon in a rich sauce.

Topped with chocolate frosting.

Rolls topped with caramel sauce and fresh pecans.

Plain cheesecake.

Shaved carrots, pineapple, raisins, shredded coconut, and spices. Topped with cream cheese frosting.

White cake with pina colada flavors. Topped with whipped frosting and coconut.

Chocolate cake with mini chocolate chips. Topped with chocolate frosting.

Chocolate cake with chocolate frosting and whipped Kahlua topping.

Lemon cake topped with whipped lemon-flavored frosting.