Biryani & Chaat

Poori served with a spiced potato curry.

Rice and moong dhal with ghee & spices.

3 crispy vegetable turnovers with potato and press filling.

Indian street food of crispy hollow fried dough balls (puri) stuffed with boiled potatoes, chickpeas, and white peas.

Boneless swai fish fillet cubes marinated, deep-fried and tossed in a spicy tempering.

With a spicy & tangy masala sauce.

With boneless fish in house curry leaf spicy masala.

Deep-fried boneless chicken marinated with house-spices.

Bone-in mutton cubes with red chilies, onions, tomato, and chettinad masala.

Marinated chicken lollipop fried and tossed in home special chili garlic sauce.

Slightly-battered, deep-fried boneless chicken pieces with onions and house special sauce.

Chicken drumetts marinated with egg, yogurt, mixed spices deep-fried. Served with mint chutney.

Juicy prawns marinated in chili paste, curry leaves, and deep-fried.

Shrimp marinated with house special spices, deep-fried and served with onions and lemon.

Boneless mutton cubes cooked with chettinad masala, onions, tomatoes, and red chilies.

Ground lentils & rice spiced dumplings, deep-fried and served with chutney.

5 pieces of andhra mirch fried with chickpea flour and stuffed with onions and spices.

Battered and crispy fried jalapeno chilies served with chutney.

Cauliflower florets with house special chili sauce.

Indian cottage cheese cubes battered and tossed in house special chilli sauce.

Sliced onion and spinach loosely battered with herbs, spices, and deep-fried.

Battered cauliflower florets in special manchurian sauce.

Baby corn tossed with manchurian sauce with onions and chillies.

6 deep-fried marinated Indian cottage cheese with mint, tamarind, and chickpea flour.

Indian cottage cheese battered and tossed in house special chili sauce and cashews.

House-made samosas with Chana masala, onions, tomatoes, yogurt, and sweet & mint chutneys.

Crispy papdi served with bhalla, garbanzo, onions, tomato, potato, and sweet & mint chutney.

Crispy papdi served with garbanzo, onions, tomatoes, potato, and sweet & mint chutneys.

Deep-fried potato dumpling placed inside a bread bun sliced in half with sweet & mint chutneys.

Thick spicy vegetable curry served with a soft buttered bread rolls.

Crispy fried puffed puri filled with ragada masala. Served with sweet & spicy water.

Crispy fried puri filled with onions, tomato, garbanzo, potato, and topped with yogurt and sweet & mint chutneys.

Crispy fried puffed puri filled with onions, tomatoes, garbanzos, and potatoes, topped with sev and sweet & mint chutneys.

Puffed rice with vegetables, tangy sweet tamarind sauce, and a crunchy texture.

Chickpea curry topped with tangy potatoes and served with a puffy, soft, and fluffy bhature.

Crispy rice thin crepe.

Crepe with mild spiced potato filling.

Crispy dhal rice crepe with mild spiced potato filling.

With shredded cheese.

With spiced potato filling.

With cottage cheese filling and ghee.

Crepe with sauteed pepper mushrooms and ghee.

Crispy sooki and rice crepe with spices.

Crispy sooji and rice crepe with mild spiced potato filling.

With garlic gun powder.

With mild spiced beaten egg.

Crepe with coriander paste.

Plain thick rice crepe with your choice of 3 toppings.

Boneless chicken marinated in a blend of traditional spices and yogurt, then cooked in a tomato-based sauce infused with aromatic spices and cream.

Chicken breast marinated in a blend of yogurt and aromatic spices, then grilled and simmered in a creamy tomato-based sauce.

Grilled boneless spiced meat skewer with creamy sauce.

Cooked in a traditional brown gravy with herbs and spices.

Lamb with spinach, cream, and spices.

Boneless grilled chicken pieces marinated yogurt, spices & herbs.

In house-special chili sauce.

With tender chicken pieces, stir-fried noodles, and vegetables.

Ground chicken skewers.

Boneless chicken spiced and cooked in a spicy gravy with vinegar and potatoes.

Boneless lamb cubes spiced and cooked in a spicy gravy with vinegar and potatoes.

Deep-fried chicken bites with ginger, garlic, and red chilies.

Fhicken pieces fried on a slow flame with a rich mix of onions and spices.

In house-special manchurian sauce.

With red chilies, onions, tomatoes, and chettinad spices.

With egg, stir-fried noodles, and vegetables.

Chicken with butter, spices, and tomato-cream sauce.

Chicken with tomato-cream sauce.

With ginger and garlic in a coconut based curry sauce.

Chicken with potatoes and onions in a spicy vinegar sauce.

Chicken marinated in yogurt, turmeric, coconut, chilies, and Indian spices.

With ginger and garlic in a coconut based curry sauce.

Goat marinated in yogurt, turmeric, coconut, chilies, and Indian spices.

With ginger and garlic in a coconut based curry sauce.

Whole prawns cooked in curry sauce with herbs and spices.

Prawns tossed in spices, onions, and tomatoes.

Soft Indian cheese with spinach, cream, and spices.

Soft Indian cheese in tomato-cream sauce.

Soft Indian cheese in tomato-cream sauce.

Chickpeas with onions, ginger, and garlic.

Chickpeas with onions, ginger, and garlic.

Split yellow lentils with onions and spices.

Vegetable & cheese dumplings in cream sauce.

Black lentils with kidney beans, cream, and spices.

Soft Indian cheese with peas in tomato-cream sauce.

Soft Indian cheese cooked in an Indian wok with tomatoes and spices.

Vegetable & cheese dumplings in cream sauce.

Black lentils with kidney beans, cream, and spices.

Soft Indian cheese cooked in an Indian wok with tomatoes and spices.

Potatoes and cauliflower with spices.

Split yellow lentils with onions and spices.

Soft Indian cheese with spinach, cream, and spices.

Vegetable stew with yogurt, onions, garlic, nuts, and ginger.

Spiced cauliflower fritters.

With ginger, garlic, and red chilies.

Soft Indian cheese in house-special chili sauce.

With stir-fried noodles and vegetables.

Chicken breast chunks marinated overnight and cooked in a tandoor oven.

Creamstone chicken tikka with Indian chicken tikka in a savoury sauce.

Ground chicken rolled on skewers and slow-cooked in a tandoor oven.

Indian cottage cheese cubed and cooked in a tandoor oven.

Whole chicken legs marinated and cooked in a tandoor oven.

Chicken drumsticks char-roasted in a tandoor oven. 3 pieces.

With pomfret fish marinated with a blend of spices cooked in a tandoor.

With soya chaap marinated in flavorful spices and cooked in a tandoor.

Tender lamb boneless pieces marinated in yogurt, spices, herbs, and grilled.

Fried basmati rice with chicken, vegetables, nuts, and spices.

Fried basmati rice with lamb, vegetables, nuts, and spices.

Fried basmati rice with shrimp, vegetables, nuts, and spices.

Mildly spiced Indian cottage cheese with ground Andhra masala, onions, spices, and herbs.

With dry fruits from Mughalai cuisine.

With dry fruits from Mughalai cuisine.

With dry fruits from Mughalai cuisine.

With dry fruits from Mughalai cuisine.

With cooked horse gram water and spices.

With cooked horse gram water and spices.

With cooked horse gram water and spices.

Aromatic slow-cooked rice layered with shrimp, spices, and herbs.

Steamed basmati rice.

Mildly spiced chicken rice dish with freshly ground Andhra masala onion, spices, and herbs.

Mildly spiced Indian cottage cheese rice dish with freshly ground Andhra masala, onion, spices, and herbs.

House spiced mutton rice dish with freshly ground Andhra masala onion, spices, and herbs.

House spiced lamb rice dish with freshly ground Andhra masala onion, spices, and herbs.

Stir-fried noodles, veggies, and sauces.

Stir-fried noodles, eggs, and sauces.

Stir-fried noodles, chicken, and sauces.

Stir-fried noodles and vegetables with a spicy, sweet, tangy & hot sauce.

Stir-fried noodles and eggs with a spicy, sweet, tangy & hot sauce.

Stir-fried noodles and chicken with a spicy, sweet, tangy & hot sauce.

3 fermented batter of rice and urad dhal.

3 steamed idlies in hot sambar.

Idly steamed flat.

With spread of Idly gun powder (coarse spice mix) and drizzled with ghee.

3 Thatte idly with butter on top.

3 urad dhal batter pieces.

2 Idly pieces, 1 vada, and assorted dessert.

Yogurt with grated cucumber and spices.

Leavened flatbread cooked in a clay oven.

Leavened flatbread with garlic.

Leavened flatbread with butter.

Unleavened flatbread.

Fluffy, deep-fried leavened bread.

Leavened flatbread with cheese.

Fried milk dumplings in a saffron-honey syrup.

Ghee-fried bread pieces that are soaked in creamy rabri (sweetened condensed milk) and topped with almonds, pistachios, and rose petals.

Rice crepe with chocolate.

Your choice of soda types.

Sweet yogurt drink.

Yogurt drink with salt, mint, and cumin.

Mango-yogurt drink.

Soda water, spices, and masala.

blend of berries.