BIN 141

Grilled teriyaki chicken breast, lettuce, and tomato on your choice of bread.

Marinated grilled chicken breast, tomato, and lettuce on your choice of bread.

Marinated grilled portobello mushroom, mozzarella cheese, lettuce, and tomato on your choice of bread.

Marinated grilled portobello mushroom, lettuce, and tomato on your choice of bread.

Turkey, Brie cheese, lettuce, tomato, and Dijon mustard on your choice of bread.

Salmon, arugula, tomato, onion, capers, and oil vinaigrette on your choice of bread.

With plant based burger patty, onion, lettuce, tomato, and pickles.

With lettuce, tomato, and pickles.

With shiitake mushroom, lettuce, tomato, and pickles.

With roasted peppers, guacamole, lettuce, tomato, and pickles.

Served with brown rice and sautéed spinach.

Jumbo grilled shrimp with butter-lemon-caper sauce. Served with brown rice and vegetables.

With your choice of 3 toppings. Served with home fries and salad.

With shiitake demi glaze sauce. Served with roasted potatoes and vegetables.

Served with roasted potatoes and vegetables.

Cheese tortellini in homemade pine nut & Parmesan pesto-cream sauce.

Cheese tortellini with olives, capers, and Parmesan cheese in homemade spicy tomato sauce.

Penne pasta with basil and mozzarella cheese in homemade tomato sauce.

Rotating selection.

Arugula with goat cheese, carrots, grape tomatoes, cucumbers, dried cranberries, and roasted walnuts. Served with balsamic vinaigrette dressing.

Mixed greens with feta cheese, olives, hummus, carrots, grape tomatoes, cucumbers, onions, and hard-boiled egg. Served with balsamic vinaigrette dressing.

Spinach with grape tomatoes, cucumbers, carrots, Gorgonzola cheese, bacon, hard-boiled egg, and roasted walnuts. Served with balsamic vinaigrette dressing.

Mixed greens with smoked salmon, grape tomatoes, cucumbers, carrots, onions, and capers. Served with balsamic vinaigrette dressing.

Mixed greens with grilled chicken, grape tomatoes, cucumbers, carrots, and onions. Served with balsamic vinaigrette dressing.

Mixed greens with teriyaki chicken, cucumbers, carrots, onions, and grape tomatoes. Served with balsamic vinaigrette dressing.

Baby spinach with portobello mushrooms, grape tomatoes, cucumbers, carrots, onions, and Parmesan cheese. Served with balsamic vinaigrette dressing.

Arugula with grilled salmon, grape tomatoes, cucumbers, carrots, onions, and hard-boiled egg. Served with balsamic vinaigrette dressing.