Bhansa Restaurant

Crispy fried dumplings stuffed with potatoes and vegetables.

Paneer dipped in spiced chickpea batter and deep-fried.

Mixed vegetables dipped in spiced chickpea and deep-fried.

Chicken dipped in spiced chickpea batter and deep-fried.

Shrimp dipped in spiced chickpea batter and deep-fried.

Salmon dipped in spiced chickpea batter and deep-fried.

2 spiced chickpea wafers. Served with house-made chutneys.

Pickled soybeans, garlic, onions, ginger root, jalapenos, cilantro, and tomatoes.

Onions dipped in spiced chickpea batter and deep-fried.

2 vegetable samosas topped with yogurt, tamarind, and mint chutney.

Deep-fried Indian chips drizzled with tamarind, mint chutney, yogurt, and spiced chickpeas.

Includes samosa, chicken pakora, shrimp pakora, and vegetable pakora.

Cauliflower florets sauteed in a soy-tomato-garlic sauce.

Pan-fried mushrooms with onion, bell peppers, and chili sauce.

Marinated chicken wings with ginger, garlic, and yogurt cooked in tandoori oven.

Crispy, dried, hollow dough balls stuffed with boiled potatoes, steamed moong sprouts, spicy tangy water, and sweet chutney.

Potatoes, chickpeas, onions, and diced chilies.

Chicken with tomato-cream sauce.

With spices, bell peppers, onions, and tomatoes.

Chicken, potatoes, onions, tomatoes, and bell peppers cooked in a gravy-style curry sauce.

Chicken with butter, spices, and tomato-cream sauce.

Chicken with coconut milk, nuts, raisins, and spices.

Chicken simmered in honey and curry sauce.

Chicken with spinach, cream, and spices.

Pan-fried chicken with capsicum, onion, bell peppers, and chili sauce.

Bone-in chicken baked in a clay oven, marinated with yogurt and spices. Served over a sizzling of onions, bell peppers, and tomatoes.

Chicken marinated with yogurt & spices and baked in a clay oven. Served with onions, bell peppers, and tomatoes.

Your choice of dumplings. Served with chutney (w/ sesame seeds, cashews & spices).

House-made dumplings pan-fried with onion, bell peppers, and hot chili sauce.

Lamb with tomato-cream sauce.

Lamb with butter, spices, and tomato-cream sauce.

Lamb curry with spices, bell peppers, onions, and tomatoes.

Lamb with coconut milk, nuts, raisins, and spices.

Lamb with spinach, cream, and spices.

Lamb marinated with yogurt & spices and baked in a clay oven. Served with onions, bell peppers, and tomatoes.

Lamb, potatoes, onions, tomatoes, and bell peppers cooked in a gravy-style curry sauce.

With spices, bell peppers, onions, and tomatoes.

Shrimp with tomato-cream sauce.

Shrimp with butter, spices, and tomato-cream sauce.

Shrimp with coconut milk, nuts, raisins, and spices.

Shrimp with spinach, cream, and spices.

Shrimp with tomato-cream sauce.

Shrimp with butter, spices, and tomato-cream sauce.

With spices, bell peppers, onions, and tomatoes.

Shrimp with coconut milk, nuts, raisins, and spices.

Shrimp with spinach, cream, and spices.

Shrimp marinated with yogurt & spices and baked in a clay oven. Served with onions, bell peppers, and tomatoes.

Salmon marinated with yogurt & spices and baked in a clay oven. Served with onions, bell peppers, and tomatoes.

Shrimp, potatoes, onions, tomatoes, and bell peppers cooked in a gravy-style curry sauce.

Salmon, potatoes, onions, tomatoes, and bell peppers cooked in a gravy-style curry sauce.

House-made cheese cooked with chopped spinach, cream, and ground spices. Served with basmati rice.

Mixed vegetables cooked in coconut milk and cream-based curry sauce (w/ nuts, raisins, & spices). Served with basmati rice.

Sweet potatoes cooked in a tomato cream sauce (w/ masala curry). Served with basmati rice.

Mixed lentils cooked with green onions, tomatoes, and spices. Served with basmati rice.

Mashed eggplant smoked over charcoal and seasoned with herbs & spices. Served with basmati rice.

Chickpeas cooked with tomatoes, onions, and herbs. Served with basmati rice.

Seasoned okra cooked with tomatoes, onions, and spices. Served with basmati rice.

Chickpeas cooked with pureed spinach, cream, and ground spices. Served with basmati rice.

Potatoes cooked with pureed spinach, cream, and ground spices. Served with basmati rice.

Spiced cauliflower & potatoes. Served with basmati rice.

Potatoes & green peas cooked in a traditional curry sauce. Served with basmati rice.

Mixed vegetables cooked in a classic northern Indian curry sauce (w/ spices, bell peppers, onions & tomatoes). Served with basmati rice.

Potatoes, onions, tomatoes, and bell peppers cooked in a gravy-style curry sauce. Served with basmati rice.

House-made cheese cooked in a masala tomato cream sauce. Served with basmati rice.

Mixed lentils cooked with green onions, tomatoes, butter, cream, and spices. Served with basmati rice.

Chana masala. Served with basmati rice and deep-fried naan.

House-made cheese, tomatoes, and bell peppers cooked in a Kashmiri-style curry. Served with basmati rice.

Chickpeas cooked with pureed spinach, cream, and ground spices. Served with basmati rice.

Your choice of dumplings. Served with chutney (w/ sesame seeds, cashews & spices).

House-made dumplings pan-fried with onions, bell peppers, and hot chili sauce.

Lamb tikka, tandoori chicken, shrimp & salmon tandoori marinated in yogurt, herbs, and spices then roasted in traditional tandoor clay oven. Served with onions, bell peppers, and tomatoes.

Fried basmati rice with vegetables, nuts, dates, saffron, and spices.

Fried basmati rice with chicken, vegetables, nuts, dates, saffron, and spices.

Fried basmati rice with lamb, vegetables, nuts, dates, saffron, and spices.

Fried basmati rice with shrimp, vegetables, nuts, dates, saffron, and spices.

Fried basmati rice with chicken, lamb, vegetables, nuts, dates, saffron, and spices.

Home-made leavened baked bread with butter.

Leavened bread with garlic and fresh cilantro.

House-made leavened baked bread stuffed with cheese.

Leavened bread stuffed with fresh garlic and cheese.

Leavened bread stuffed with fresh jalapenos and cheese.

Leavened bread stuffed with fresh garlic and cheese.

Leavened baked bread stuffed with sweet dates.

Leavened bread stuffed with seasoned chopped onions and cilantro.

Stuffed with cheese, onions, and spices.

Deep-fried plain naan.

Leavened bread stuffed with seasoned potatoes.

Whole wheat tandoori bread.

Whole wheat leavened flatbread cooked in a pan.

Whole wheat leavened flatbread stuffed with potatoes and spices, and cooked in a pan.

Traditional Indian soup with chicken and lentils.

Traditional Indian soup with mushrooms and seasonal vegetables.

Savory vegetable broth with your choice of protein or vegetable.

Masala sauce with fries.

Deep-fried milk balls soaked in a sugary syrup.

Rice cooked with whole milk, spices, and sugar.

Ground carrot cooked with milk and sugar.

Fresh sweetened mango pulp cooked with custard and milk.

Home-made yoghurt with sugar, bananas, and cinnamon.

Ripe banana fritters are made with overripe banana grated coconuts, sugar, besan, and spices.

Homemade chai spice blend with ginger in whole milk.

Homemade chai spice blend with ginger in whole milk.

Yogurt drink with salt, mint, and cumin.

Sweet yogurt drink.

Rose-yogurt drink.

Mango-yogurt drink.

Strawberry-yogurt drink.