Be-em Asian Kitchen

With cream cheese and crab. Served with sweet chili sauce.

Cut in halves. Served with peanut sauce.

Crispy breaded popcorn chicken. Served with sweet chili sauce.

Includes wings, wonton bites, dumplings, egg rolls, edamame, kimchi fries, bao buns, Asian snacks, and sauces.

With chicken and veggies. Served with sweet chili sauce.

Crispy shrimp in firecracker sauce. Served with prawn chips.

With mixed veggies. Served with sweet chili sauce.

With your choice of sauce.

Seared yellowfin tuna, avocado, spicy mayo, eel sauce, wakame, and wonton crisps.

Breaded popcorn chicken. Served with sweet chili sauce.

With veggies and tofu.

Waffle fries with vegan kimchi, cilantro, and vegan sauce.

With your choice of sauce.

Crispy tempura shrimps tossed in our house-made firecracker sauce. Served with prawn chips.

Cut in halves. Served with peanut sauce.

Cut in halves. Served with peanut sauce.

Cut in halves. Served with peanut sauce.

Crispy wonton bites, seared tuna, and seaweed salad drizzled with eel sauce.

Everything you need to assemble your own banh mi sandwiches.

With cucumbers, pickled carrots, jalapeños, and cilantro.

With cucumbers, pickled carrots, jalapeños, and cilantro.

With cucumbers, pickled carrots, jalapeños, and cilantro.

Your choice of protein, base, veggies & sauce. Served with rice, vegetables, sweet carrots, and shrimp sauce.

Your choices of protein, base, veggies & sauce. Served with onion soup, house salad (w/ your choice of dressing), rice, vegetables, sweet carrots, and shrimp sauce.

4oz.

Rice cake with shredded shrimp.

Naked rice cakes.

Thin noodles and roasted pork.

Vietnamese donuts with mung beans filling.

Clam salad with lemongrass and chili.

Jumbo shrimp wrapped in crunchy rolls. 50 pieces.

Rice paper mix.

Fried rice with mixed veggies, shrimp, chicken, and Vietnamese sausage.

Seaweed salad, edamame, avocado, cucumber, scallions, sesame seed, and vegan signature sauce.

Ahi tuna, seaweed salad, avocado, pineapple, masago, sesame seed, and poke sauce.

Salmon, spicy crab mix, cilantro, cucumber, edamame, tempura flakes, masago, eel sauce, and firecracker sauce.

Crab stick, avocado, spicy crab mix, cucumber, tempura crunch, and eel sauce.

Marinated beef, fried egg, kimchi, sesame seed, crispy onions, scallions, and eel sauce.

Shrimp tempura, spicy tuna, seaweed salad, spicy crab mix, avocado, scallions, cucumber, and sesame.

Beef broth with oxtail, filet, noodles, white onions, scallions, cilantro, and fresh herbs.

Beef broth with filet, meatballs, beef brisket, noodles, white onions, scallions, cilantro, and fresh herbs.

Beef broth with filet, meatballs, noodles, white onions, scallions, cilantro, and fresh herbs.

Beef broth with chicken breast, noodles, white onions, scallions, cilantro, and fresh herbs.

Beef broth with jumbo shrimp, noodles, white onions, scallions, cilantro, and fresh herbs.

Beef broth with short ribs, filet, noodles, white onions, scallions, cilantro, and fresh herbs.

Daikon broth with veggies, noodles, onions, scallions, cilantro, and fresh herbs.

4 assorted macarons.

Mini cake topped with a macaron.

Jiggly, fluffy & soft Japanese cheesecake.

10 chopped coconuts ready to serve.

24 bottles.

Includes setup, 2 teas, bobas, jellies, and fruit chunks.