Bar of Thailand

With grilled chicken, lettuce, cilantro, onions, and plum sauce.

Grilled chicken skewers. Served with cucumber salad and peanut sauce.

Chicken dumplings with mushroom and galangal. Served with soy chili sauce.

Pan-seared flatbread with massaman curry sauce.

Steamed soybeans with salt.

Steamed black mussels in creamy wine sauce.

Served with sweet chili sauce.

4 jumbo shrimp with garlic-butter sauce, fried garlic, and shallots.

Crispy spring rolls filled with vegetables and glass noodles. Served with sweet chili sauce.

Rice paper rolls with chicken, shrimp, vermicelli noodles, and basil leaves. Served with plum sauce.

With spring mix and yuzu olive oil dressing.

Fried pork belly with fried garlic & shallots. Served with Sriracha sauce.

Scottish salmon with garlic, cilantro, serrano pepper, and Thai-style chimichurri sauce.

Dry sautéed garlic sauce with lettuce and cucumbers.

Stir-fried mushrooms and vegetables in light brown sauce.

Stir-fried grilled jumbo prawns & lump crab meat with yellow curry powder, eggs, milk, green onions, and Chinese celery.

Whole fried red snapper with onions, bell peppers, and sautéed three favors sauce.

Grilled tender lamb chops with white mushroom caps, bell peppers, and Thai basil sauce.

Chopped wagyu beef with bell peppers, onions, and Thai basil sauce.

Mild-spiced Thai curry, coconut milk, carrots, potatoes, and cashew nuts.

Panang curry paste with coconut milk, red bell peppers, and basil leaves.

Green curry with coconut milk, bamboo shoots, red bell peppers, and basil leaves.

Smoked duck with Panang curry paste, coconut milk, cherry tomato, bell peppers, and basil leaves.

Spiced Thai curry with braised short ribs, cashew nuts, carrots, and potatoes.

Northern-style yellow curry with egg noodles, shallots, pickled mustard green, scallions, cilantro, and crispy noodle.

Stir-fried rice noodles with eggs, bean sprouts, and green onions. Served with bean sprouts and ground peanuts.

Stir-fried flat rice noodles with Chinese broccoli and eggs.

Rice noodles with onions, green beans, basil leaves, and garlic chili sauce.

Stir-fried jasmine rice with onions, red bell peppers, and basil leaves.

Rice noodles with crushed peanuts, eggs, scallions, bean sprouts, and pan-seared lobster tail & shrimp.

Stir-fried Thai jasmine rice with lump crab meat, eggs, cucumber, scallions, and onions.

Stir-fried street noodles with shrimp, calamari, black mussels, bell peppers, green beans, and Thai basil leaves.

Stir-fried street noodles with shrimp, bell peppers, green beans, and Thai basil leaves.

Coconut broth with your choice of protein, galangal, and lime juice.

Your choice of minced protein with cabbage, red onions, cilantro, scallions, mint leaves, lime, palm sugar, and toasted rice powder.

Spring mix with cherry tomatoes and peanut dressing.

Mixed greens with grilled steak, lime, chili, and herbs.

Sliced cabbage with grilled octopus, mint, and Thai chili lime dressing.

With oyster sauce.

Steamed fragrant rice.

Flaky flatbread.

Creamy spicy peanut dipping sauce.

Sautéed and lightly seasoned.

Sliced cucumbers in light dressing.

Sweet spiced tea with milk.

Passion fruit flavored carbonated soft drink.

Lychee-flavored iced tea.

Blue-hued lemonade made with butterfly pea flowers.

Chilled brewed sweet tea.

Chilled brewed unsweetened tea.

Carbonated water.

Your choice of soda.

Purified bottled drinking water.