Balanced Foods

Shredded chicken breast mixed w/ non-fat Greek yogurt, mayonnaise, dried cranberries, celery, tarragon, and lettuce wrapped in a spinach tortilla. Served with apple and orange slices.

Diced chicken breast, shredded carrots, purple cabbage, cashews, sweet chili Asian sauce, and lettuce wrapped in a spinach tortilla. Served with sweet chili sauce and baby carrots.

Vanilla Greek yogurt with blackberries, raspberries, blueberries, and topped with crunchy granola.

Vanilla Greek yogurt mixed with blueberry cobbler filling and topped with crunchy granola and pecans.

Hard-boiled egg, cubed Colby jack cheese, gluten-free nut thin crackers, apple slices, grapes, and walnuts.

Diced chicken mixed in non-fat Greek yogurt and mayonnaise with dried cranberries, celery, and tarragon. Served with gluten-free nut thin crackers, celery sticks, and baby carrots.

Diced chicken breast with non-fat Greek yogurt and Franks RedHot Buffalo Sauce. Served with nut thin crackers, celery sticks, and baby carrots.

Chocolate, peanut butter, granola, oats, milk, flax seed, and protein powder rolled into bites. Served with apple slices and a side of vanilla Greek yogurt (topped w/ raspberries, blackberries & blueberries).

Diced chicken, walnuts, grapes, apples, and oranges.