Alforon

Roasted mashed eggplant dip.

Garbanzo beans, tahini, garlic, lemon juice with imported Extra Virgin Olive oil.

Filled with feta cheese and spinach.

Chickpea fritters.

1 Piece. With seasonings.

1 Piece. Seasoned ground beef with Lebanese cheese.

1 Piece. Filled with spinach.

Stuffed with seasoned rice.

1 Piece. With seasonings, tomatoes, olives, mint, and labni (yogurt cheese).

1 Piece. Savory Middle Eastern pastry with potato.

1 Piece. Vegan savory Middle Eastern pastry with potato.

1 Piece.

1 Piece. Savory Middle Eastern pastry with cheese.

1 Piece. With marinated chicken, garlic paste, and pickles.

With roasted pine nuts.

Yogurt cheese balls.

Yogurt cheese balls with garlic & cucumber.

Alforon's own special mix & dressing with imported extra virgin oil.

1 Piece. Savory Middle Eastern pastry with beef.

1 Piece. With 3 cheeses, capers, and basil.

1 Piece. With Armenian-spiced ground beef, tomatoes, onions, and white cheese.

1 Piece. Filled with feta.

Filled with feta cheese and Zaatar.

1 Piece. Chickpea fritters in pita.

Served with basmati rice.

Stuffed zucchini with hot yogurt garlic-mint sauce.

Seasoned and grilled ground beef & lamb skewers. Served with basmati rice.

Stuffed with pine Nuts & seasoned ground beef.

Lentils with groats (whole grains), rice, and sautéed onions. Served with Egyptian rice and salad.

Served with basmati rice.

Served with basmati rice.

Boneless leg of lamb with rice and house yogurt sauce.

Ouzi lamb meat spread over hot garbanzo beans, covered with cooked garlic Mint yogurt, toasted Lebanese bread & topped with "Beurre noisette" (brown butter) roasted almonds & pine nuts.

Served with seasoned rice and bechamel sauce.

Served with basmati rice.

Served with basmati rice.

Stuffed zucchini and stuffed cabbage with hot house made yogurt sauce.

Chicken with yellow rice.

Stuffed with spinach, garbanzo, caramelized onions.

Cracked wheat croquettes stuffed with ground lamb, pine nuts, onions, and spices.

Served with yogurt, and cucumber.

Dumplings stuffed with meat & pine nuts. Served with hot yogurt garlic-mint sauce.

Dumplings stuffed with mushrooms. Served with hot yogurt garlic-mint sauce.

Baked casserole layered with eggplant and bechamel sauce. Served with basmati rice.

Served with basmati rice.

Served with vermicelli & basmati rice.

With bechamel sauce.

1 Piece.

1 Piece. With Armenian spiced ground beef, tomatoes, onions, and white cheese.

1 Piece. With marinated chicken, garlic paste, and pickles.

1 Piece.

1 Piece.

1 Piece. With seasonings, tomatoes, olives, mint, and labni (yogurt cheese).

1 Piece. With 3 cheeses, capers, and basil.

1 Piece. With beef shawarma (strips of spit-roasted beef).

1 Piece.

Cracked wheat with onions, tomato, parsley, lemon, and olive oil.

House yogurt and cucumbers.

Lettuce with tomatoes, cucumbers, and pieces of toasted pita.

Arugula with mandarin oranges.

Over a bed of Romain lettuce with our own house dressing.

Falafel nuggets over a healthy serving romaine lettuce, diced tomato topped with a tahini sauce.

Fava beans in a lemon evoo dressing on a bed of arugula salad & topped with fresh diced tomatoes.

Cooked in the consommé' of fish, roasted almonds & pine nuts.

Aaysh essaraya (sweetened breadcrumbs topped with easy homemade cream).

Layers of dough with nuts and honey.

Syrup-soaked semolina cake.

Rich cake sweetened with carob molasses.

Pie crust with a filling of sweet dates.