Abuela's Table Mexican Restaurant

Your choice of protein or vegetables, onions, and cilantro on corn tortillas.

Traditional Mexican dish made with a masa (corn based dough mixture). Wrapped and cooked in corn husks or banana leaves. Your choice of filling.

Mexican street corn. Housemade chipotle sauce, Cotija cheese, cilantro, lime, and tajin.

2 tamales with your choice of filling.

Double corn 6" tortillas dipped in consommé, birria beef, and mozzarella cheese. Served with consommé, onions, cilantro, and pickled onions.

Your choice of protein or vegetables, rice, black beans, and pico de gallo in a 12" wheat tortilla.

Rice with chicken, black beans, and pico de gallo.

Rice with beef, black beans, and pico de gallo.

Rice with carnitas, black beans, and pico de gallo.

Rice with vegetables, black beans, and pico de gallo.

Your choices of protein or vegetables and sauce on corn tortillas.

12" wheat tortilla filled with mozzarella cheese and your choice of protein or vegetables.

Slow-cooked marinated pork with achiote (annatto seeds).

Sautéed chayote squash with roasted pumpkin seeds, peanuts, ancho & guajillo chiles, cilantro, and herbs.

Lettuce, red & green peppers, tomatoes, Mexican cheese, and house-made cilantro dressing.

Cooked chopped cactus, onions, cilantro, tomatoes, soy sauce, vinegar, and olive oil dressing. Topped with queso fresco and amaranth seeds.

Lettuce, red & green peppers, tomatoes, and house-made cilantro dressing.

Corn tortilla chips and house made salsa.

Corn tortilla chips and guacamole (w/ onions, cilantro, lime & salt).

Corn tortilla chips.

Corn tortillas.

Fried dough filled with cajeta (Mexican caramel).

A layer of chocolate cake and a layer caramel custard

Caramel custard.

Mexican pineapple cider soda.

Fruit-flavored Mexican sodas.

Sweetened hibiscus tea (16 oz).

Mexican drink made with rice, almonds, and cinnamon (16 oz).

16 oz.

16 oz.