Across the country, many offices are starting to reopen, and while a lot has changed, food is still an essential part of office culture. In our recent survey, 83% of catering decision makers say that providing food is a critical piece of their company’s return-to-office strategy, and 81% of leaders agree that offering free meals and snacks to employees is the best way to incentivize workplace attendance. 

One of the most important tasks admins handle is ordering food for meetings, celebrations, and other company events. At ezCater, our job is to help you do just that. We want to make ordering food for work easy, efficient, and successful, so we’ve created The Admin’s Guide to Food at the Office. It’s packed with tips, tricks, and advice from administrative assistants, EAs, and office managers like you who have to fit ordering food into their many daily responsibilities.

Why is food at work so important? How much should you order per person? What about handling individual dietary needs? How much should you tip the delivery driver? The Admin’s Guide to Food at the Office has the answers to all of these questions and more. Download this free guide today!