Catering Menu
Appetizers
Shrimp Cocktail Platter
$40.00
Most Orderedserves 10
Served with cocktail sauce and lemon.
Crab & Artichoke Dip
$35.00
serves 8
Served with corn tortilla chips.
Char-Grilled Artichokes
$50.00
serves 8
Served with pesto aioli.
Vegetarian
Ahi Poke Platter
$40.00
serves 8
Raw ahi tuna chucks with grape tomato, cucumber, avocado, soy sauce, Sriracha, and sesame oil. Served with corn tortilla chips.
Catering Packages
Soup & Salad Package
$120.00
Most Orderedserves 9
Includes your choices of soup and salad (w/ your choice of protein).
Sandwich & Soup Package
$120.00
serves 9
Includes assorted sandwiches and your choice of soup.
Vegetarian
Sandwich, Soup & Salad Package
$160.00
serves 9
Includes assorted sandwiches and your choices of soup and salad.
Vegetarian
Boxed Lunches
Soups
Salads
Roasted Veggie Chopped Salad
$55.00
Most Orderedserves 8
Roasted corn, squash, zucchini, asparagus & red pepper with avocado, tomato, and house vinaigrette.
Vegetarian
Caesar Salad
$55.00
serves 8
Romaine with anchovies, Parmesan, and lemon-Caesar dressing. Served with a Parmesan crostini.
San Francisco Louie Salad
$50.00
serves 8
Bibb, redleaf, iceberg & romaine lettuce with tomato, cucumber, hard-boiled egg, avocado, and Louie dressing.
Vegetarian
Mediterranean Salad
$55.00
serves 8
Romaine with cucumber, Kalamata olives, marinated red onion, tomato, feta cheese, and house vinaigrette.
Vegetarian
Sides
Beverages
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