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Facci Italian Restaurant
7530 Montpelier Rd, Laurel, MD
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Appetizers
Stuffed Eggplant
$13.00
Most Orderedserves 2
Italian eggplant stuffed with spinach, marinara, and three cheese blend.
Vegetarian
Shrimp Gondola
$12.00
serves 2
Jumbo shrimp with roasted garlic Parmesan cream sauce and toasted Italian bread.
Meatballs
$9.00
serves 2
Italian meatballs with grilled flatbread and shaved Parmesan cheese.
Calamari Fritti
$12.00
serves 2
Served with dipping sauce.
Pizza & Grilled Flatbreads
Margherita Pizza
$12.00
Most Ordered
With tomato sauce, fresh mozzarella, fresh basil, and extra virgin olive oil.
Vegetarian
Bufalina Pizza
$16.00
With tomato sauce, buffalo mozzarella, fresh basil, and extra virgin olive oil.
Vegetarian
Veggie Grilled Flatbread
$12.00
Grilled flatbread brushed with olive oil and garlic, topped with tomatoes, zucchini, artichoke hearts, fire-roasted peppers, mozzarella, goat cheese, and balsamic glaze drizzle.
Vegetarian
Tomato & Three Cheese Grilled Flatbread
$12.00
Topped with sliced tomatoes, mozzarella, feta, and Parmesan cheese with fresh basil and extra virgin olive oil.
Vegetarian
Franco Palma Pizza
$13.00
Margherita pizza topped with salamino, imported Italian ham, and Italian fennel sausage.
Chicken & Veal Entrees
Pollo Parmigiana
$18.00
Most Ordered
Breaded chicken breast topped with tomato sauce and mozzarella, served with angel hair pasta.
Pollo ai Tre Funghi
$19.00
Chicken breast with button, shiitake, and oyster mushrooms with Marsala wine sauce. Served with garlic mashed potatoes and a fresh vegetable medley.
Pollo Trentino
$17.00
Chicken breast with fire-roasted red peppers, white wine garlic lemon sauce, and goat cheese. Served with angel hair pasta.
Pollo al Limone
$17.00
Chicken breast with capers, rosemary, and white wine garlic lemon butter sauce. Served with spaghetti.
Seafood Entrees
Germano Candile
$22.00
Most Ordered
Blackened salmon with asparagus, spinach, and a fresh vegetable medley.
Linguine alla Vongole
$20.00
Fresh neck little clams, organic cherry tomatoes, garlic, olive oil, and white wine sauce. Served with linguine.
Shrimp Scampi
$19.00
Jumbo shrimp sauteed in a white wine, garlic, and lemon sauce. Served with linguine.
Baia Domizia
$22.00
Grilled shrimp and scallops with spinach and extra virgin olive oil.
Gluten-Free Entrees
Gluten-Free Pollo alla Toscana
$18.00
Most Ordered
Chicken breast with button mushrooms, fire-roasted red peppers, pine nuts, rice wine sauce, and your choice of side.
Gluten-free
Gluten-Free Cheese Ravioli
$13.00
Vegetarian
Gluten-free
Gluten-Free Margherita Pizza
$14.00
With tomato sauce, fresh mozzarella, fresh basil, and extra virgin olive oil.
Vegetarian
Gluten-free
Pasta
Pappardelle Bolognese
$19.00
Most Ordered
Wide egg noodles with creamy bolognese sauce.
Baked Ziti Rigate
$17.00
Penne with a blend of 3 cheeses, marinara sauce, and fresh basil.
Vegetarian
Spaghetti and Meatballs
$17.00
Eggplant Parmigiana
$17.00
Vegetarian
Salads
Mozzarella Caprese Salad
$12.00
Most Ordered
With fresh mozzarella, fire-roasted peppers, heirloom yellow tomatoes, red tomatoes, and olive oil. You can usually order side salad for just a quarter of your headcount.
Vegetarian
Caesar Salad
$9.00
You can usually order side salad for just a quarter of your headcount.
Finocchietta
$12.00
Arugula with blood orange, fennel, pomegranate seeds, toasted pistachios, and balsamic vinaigrette. You can usually order side salad for just a quarter of your headcount.
Mediterranean Salad
$9.00
Iceberg and romaine lettuce with tomatoes, cucumbers, red onions, pepperoncini, Kalamata olives, feta, pistachios, and red wine vinaigrette. You can usually order side salad for just a quarter of your headcount.
Vegetarian
Desserts
Cannoli
$7.00
Most Ordered
Tiramisu
$7.00
Layers of espresso-soaked ladyfingers covered with sweetened mascarpone cheese and dusted with cocoa.
Dark Profiterols
$7.00
Cream puffs filled with Chantilly cream and covered with chocolate.
Italian Cookies & Biscotti
$7.00
Assorted Italian cookies and mini almond biscotti.
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