Brazilian Breads

With yuca puree and cheese.

With lemon, garlic, and sea salt. Served with guava jelly BBQ sauce.

With bacon, pork sausage, beef, garlic, onions, and salt.

Your choice of meat, mushrooms, onions, and creamy sauce topped with potato sticks. Served with rice.

Shredded chicken, sauteed vegetables, creamy catupiry sauce and topped with cheese and potato sticks. Served with rice.

Two layers of creamy yuca puree filled with veggies and topped with cheese. Served with rice.

Pork and black bean stew served with white rice and golden cassava (farofa).

Two layers of creamy yuca puree filled with your choice of meat, and topped with cheese. Served with rice.

Blended acai with bananas, strawberries, blueberries, goji berries, hemp seed, and granola with your choice of sauce.

With provolone cheese. Served on cheese bread.

With eggs, prosciutto, and provolone cheese. Served on cheese bread.

Brazilian-style deep-fried chicken croquette. Figure 6 pieces per person.

Brazilian-style pastry stuffed with cheese, corn, and hearts of palm. Figure 6 pieces per person.

Deep-fried croquette stuffed with garlic, onions, and mint. Figure 6 pieces per person.

Grilled & marinated chicken with sea salt and herbs. Served on cheese bread.

Sirloin steak sandwich. Served on cheese bread.

Roasted eggplant, peppers, heart of palm, and artichokes. Served on cheese bread.

Pork leg marinated in lemon & garlic. Served on cheese bread.

With fresh carrots, celery, chickpeas, corn, turmeric, and boiled yuca (root vegetable).

With shredded chicken, corn, and boiled yuca broth (root vegetable) .

White chocolate truffle with coconut.