Deli Time

Includes scrambled eggs, your choice of breakfast meat, and homemade Southwestern potatoes.

Your choice of breakfast meat, egg, and American cheese on your choice of bread.

Assorted muffins, scones, pecan rolls, croissants, Danish, and pastries served with butter and jelly.

Homemade roasted red pepper and garlic-sesame hummus served with flatbread pita points, mini pretzels, carrots, and celery sticks.

An assortment of bite-sized vegetable, American, and Italian wraps with roasted red pepper mayo and lettuce.

A variety of seasonal cut vegetables with ranch dressing.

Each box includes your choice of sandwich or wrap (w/ lettuce & tomato & a side of mayo & mustard), a bag of chips, a piece of fresh fruit, and your choice of dessert.

Each box includes your choices of salad & dressing, a dinner roll (w/ butter), a piece of fresh fruit, and your choice of dessert.

Each box includes your choice of gluten-free entree.

Includes oven-browned turkey breast, honey-glazed ham, vegetable, and chicken Caesar salad wraps in tomato-basil and spinach tortillas. Served with pickles, mayo, and mustard on the side.

An assortment of gourmet wraps in basil-tomato and spinach tortillas.

Everything you need to build your own deli sandwiches, including oven-browned turkey breast, honey-glazed ham, roast beef, tuna salad, chicken salad, assorted cheeses, tomato slices, romaine lettuce, red onion, mayo, mustard, pickles, and freshly baked bread.

Steak strips marinated in sweet garlic & ginger soy sauce with broccoli and carrots. Served over white rice and topped with green onion.

Seasoned chicken quarters served with garlic mashed potatoes, corn on the cob, and dinner rolls.

Everything you need to make your own loaded baked potatoes, including large Idaho potatoes, hot cheddar cheese sauce, steamed broccoli, chives, sour cream, bacon bits, and butter.

Fettuccine pasta with grilled chicken breast, broccoli crowns, and Parmesan Alfredo sauce. Served with ciabatta breadsticks.

Turkey breast casserole with peas, Parmesan cheese, and fettuccine pasta. Served with ciabatta breadsticks.

Penne pasta with grilled chicken breast, sauteed vegetables, and Parmesan-garlic cream sauce. Served with ciabatta breadsticks.

Lettuce with sliced strawberries, blueberries, mandarin oranges, raisins, dried cranberries, candied walnuts, crumbled blue cheese, and raspberry vinaigrette.

Lettuce with hard-boiled eggs, tomatoes, green and red onions, cucumbers, shredded cheese, peas, green peppers, carrots, and balsamic vinaigrette.

Lettuce with tomatoes, red onions, Kalamata olives, artichoke hearts, feta cheese, pepperoncini, and Chateau (garlic-lemon) dressing.

Red potatoes with red onions, celery, mayo, and seasonings.

Penne pasta with fresh mozzarella, grape tomatoes, fresh basil, and balsamic vinaigrette.

An assortment of pecan-chocolate chunk, luscious lemon, chocolate-raspberry, and coconut dessert bars.

An assortment of layer cakes including vanilla-caramel, triple chocolate, red velvet, and carrot cake.