Q Events Catering

Assorted breakfast burritos, panini, and croissant egg sandwiches.

Your choices of eggs and meat with sausage, home fries, bagels, and fruit salad.

Assorted bagels, muffins, scones, croissants, and pastries. Served with fruit, cream cheese, fruit preserves, and butter.

Assorted bagels, muffins, scones, croissants, and pastries. Served with cream cheese, fruit preserves, butter, orange juice, and your choice of beverage.

Your choice of yogurt with granola and berries.

Your choice of sandwiches. Served with fruit salad, field green salad, pasta, cookie & brownie platter, and your choice of drink.

Assorted sandwiches and wraps. Served with coleslaw, potato salad, and pickles.

Assorted panini. Served with coleslaw, potato salad, and pickles.

Served with your choice of two sides and a garden salad.

With mushrooms and Marsala wine sauce. Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

With white wine, lemon, and caper sauce. Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

Served with your choice of two sides and a garden salad.

Served with garden salad and dinner rolls.

Served with garden salad and dinner rolls.

Served with garden salad and dinner rolls.

Tomatoes with fresh mozzarella, basil leaves, balsamic vinegar, and olive oil.

Romaine with grilled chicken, avocado, cherry tomatoes, red cabbage, cucumbers, and your choice of dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

As an entree salad, add drinks and perhaps dessert, and you're all set.

Grilled chicken & flank steak skewers with grilled eggplant baba ghanoush, garlic artichoke hummus, Kalamata olives, feta cheese, black olive tapenade, and sun-dried tomato dip. Served with toasted pita chips.

Shrimp quesadilla, veggie quesadilla, chicken quesadilla, beef empanadas, chicken taquitos, and marinated Skirt steak skewers. Served with cilantro chimichurri dipping sauce, sour cream, guacamole, and salsa.

Assorted Italian meats, including prosciutto, pancetta, soppressata, coppa, bresaola, mortadella and Genoa salami served with provolone, cornichons, Mediterranean olives, crackers, and bread.

Filet mignon skewer with horseradish crème fraiche dipping sauce, shrimp scampi skewer with sweet red pepper & garlic aioli, blue claw crab dip with fresh grilled pita chips, and rosemary Parmesan crusted baby lamb chops with Dijon mayo dipping sauce.

Chicken wings with your choice of sauce. Served with carrots, celery, ranch, and bleu cheese dressing.

Crispy vegetable spring rolls, spicy shrimp spring rolls, teriyaki chicken satay, and rice paper vegetable spring rolls. Served with peanut dipping sauce and sweet & sour chili sauce.

Carrots sticks, broccoli, celery sticks, cucumber, and bell peppers. Served with ranch and bleu cheese dressing.

Blue & yellow corn chips with guacamole, salsa, and black bean dip. Served with red & green peppers.

Baked crispy ravioli, fried zucchini sticks, crispy artichoke hearts, breaded chicken skewers, and grilled calamari salad. Served with salsa di parmadoro (tomato sauce) and burro e salvia (sage & butter sauce).

Assorted chocolate cake, cheesecake, blondies, brownies, carrot cake, coconut bars, crumb cake, and fruit tarts.

With milk and white chocolate.

Assorted fruit tarts.

Includes assorted Tazo and herbal teas. Served with whole & skim milk, half & half, sugar, Sweet ‘n Low, Equal, Splenda, honey, and lemon wedges.