Tavolino Della Notte

Genoa salami, prosciutto, hot capicola, soppressata, roasted red peppers, Reggiano, mozzarella, tomato, artichokes, and Kalamata olives.

Brisket meatballs with fresh ricotta.

Served with basil marinara.

Italian sausage, roasted red peppers, caramelized onions, and basil marinara.

Served with apple chutney, black cherry vinaigrette, honeycomb, and crostini.

Breaded chicken in a lemon butter sauce. Does not include pasta.

Breaded chicken with capers in a white wine & lemon sauce. Does not include pasta.

Pan-fried chicken with garlic-marinated plum tomatoes, mozzarella, basil, tomato sauce, and aged balsamic. Does not include pasta.

Chicken sauteed with baby portobello mushroom demi glace, shallots, baby spinach, and Madeira wine sauce. Served over Gorgonzola gnocchi (potato dumpling pasta).

Chicken sauteed with sun-dried tomatoes, mushrooms, spinach, artichoke hearts, mozzarella, and white wine & lemon sauce. Does not include pasta.

With mushrooms, onions, and Marsala wine demi-glace. Does not include pasta.

With prosciutto, sage, mozzarella, and spinach. Does not include pasta.

With mushrooms, onions, and Marsala wine demi-glace. Does not include pasta.

Breaded veal with capers in a white wine & lemon sauce. Does not include pasta.

Served with basmati rice and asparagus (w/ lemon & olive oil).

Breaded snapper in a lemon butter sauce. Does not include pasta.

With Italian herbs, olive oil, and lemon. Does not include pasta.

Clams, mussels, calamari, shrimp, lobster tail, and scallops in tomato broth. Served over linguine.

Arborio rice with clams, mussels, calamari, shrimp, lobster tail, scallops, and tomato broth.

Arborio rice with lemon-infused butter, baby spinach, Roma tomatoes, gulf shrimp, and roasted garlic shrimp scampi.

Does not include pasta.

Chickpea ravioli (stuffed w/ cannellini beans & basil) in pomodoro sauce and olive oil.

Butternut squash & mascarpone-stuffed ravioli with toasted pine nuts and sage brown butter.

Rigatoni with Parmesan and meat sauce.

Ziti with ricotta and mozzarella in tomato gravy.

With garlic and oil.

With bolognese sauce, sweet sausage, ricotta, mozzarella, and tomato gravy.

Potato dumpling pasta with your choice of sauce.

Mixed greens with candied pecans, goat cheese, strawberries, and balsamic vinaigrette.

Romaine with croutons, Parmesan, and Caesar dressing.

Baby arugula with Burrata (fresh Italian cheese made from mozzarella & cream), tomatoes, crispy prosciutto, and balsamic & olive oil.

Baby arugula with cherry heirloom tomatoes, red onions, lemon vinaigrette, and Parmesan Reggiano.

Tomatoes, mozzarella, basil pesto, aged balsamic, and olive oil.