Rasoi Indian Kitchen

Each box includes a paneer wrap and a side green salad.

Crispy rolls filled with sautéed mixed vegetables.

Crispy patties with potatoes, spices, herbs, chickpea curry, and tamarind chutney.

Crispy samosas stuffed with potatoes, green peas, exotic spices, and chickpea curry.

Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Served with chickpeas, yogurt, tamarind sauce, tomatoes, and onions.

Includes your choices of one appetizer, one entree, beverages, basmati rice, and naan.

Includes your choices of one appetizer, one entree, beverages, dessert, basmati rice, and naan.

Marinated lamb, onions, cilantro, and sauce wrapped in naan.

Soft Indian cheese, onions, cilantro, and sauce wrapped in naan.

Boneless chicken marinated in Indian herbs.

Bone-in chicken baked in a clay oven, marinated with yogurt and spices.

Marinated chicken cooked in a clay oven with sour cream and Indian spices.

Chicken with potatoes and onions in a spicy vinegar sauce.

Chicken with butter, spices, and tomato-cream sauce.

Lamb with potatoes and onions in a spicy vinegar sauce.

Lamb cooked in an Indian wok with tomatoes, onions, peppers, and herbs.

Goat with potatoes and onions in a spicy vinegar sauce.

Goat with spinach, cream, and spices.

Curried goat with onion paste.

Salmon with tomato-cream sauce.

Fish cooked in an Indian wok with tomatoes, onions, peppers, and herbs.

Soft Indian cheese with spinach, cream, and spices.

Assorted vegetables with ginger, garlic, and spices.

Potatoes and cauliflower with spices.

Split yellow lentils with ginger, garlic, and cumin.

Fried basmati rice with vegetables and herbs.

Fried basmati rice with chicken and herbs.

Fried basmati rice with shrimp and herbs.

Fried basmati rice with bone-in goat and herbs.

Deep-fried puffed flatbread.

Sweet leavened flatbread with almonds, raisins, cashews, and pistachios.

Unleavened flatbread.

With sweet corn kernels.

With chicken and sweet corn kernels.

Rice-flour wafers with cumin and cracked pepper.

Yogurt with grated cucumber and spices.

Indian cheese dumplings in sweet cream.

Fried milk dumplings in a saffron-honey syrup.

Dense carrot pudding with cashews and saffron.

10 cans.

10 bottles.