4 pieces.

Crispy sushi rice with spicy tuna, jalapeño, and sweet soy sauce.

Seared pepper-crusted tuna with jalapeño and crispy garlic chips.

With chicken and assorted vegetables. Served with ginger soy sauce.

With onions on Kings Hawaiian buns.

4 skewers with yellow curry and coconut flakes. Served with orange chili dipping sauce.

With sweet & spicy sauce. Served with ginger-lime dipping sauce.

Wok-tossed spiced tofu with lettuce cups.

With onions on Kings Hawaiian buns.

With imitation crab, avocado, and cucumber.

With shrimp tempura, soft shell crab, avocado, cucumber, tuna, tempura flakes, unagi (eel) sauce, and spicy mayo.

With panko-crusted shrimp tempura, crab mix, avocado, sweet & spicy unagi (eel), and Sriracha sauce.

With black rice, crab mix, tuna, avocado, tempura, crispy scallops, spicy mayo, unagi (eel), and wasabi mayo.

Includes a St. Charles roll (w/ panko-crusted shrimp tempura, crab mix, avocado, sweet & spicy unagi (eel) & Sriracha sauce), scorpion roll (W/ shrimp tempura, soft shell crab, avocado, cucumber, tuna, tempura flakes, unagi (eel) sauce & spicy mayo), black widow roll (W/ black rice, crab mix, tuna, avocado, tempura, crispy scallops, spicy mayo, unagi (eel) & wasabi mayo), inky roll (W/ crab mix, spicy tuna, shrimp tempura, tobiko (fish roe), avocado, spicy seared scallop, wasabi mayo & unagi (eel) sauce), 4 salmon nigiris, and 4 tuna sashimis. Served with seaweed salad, pickled ginger, wasabi, and soy sauce.

With spicy tuna mix, cilantro, avocado, jalapeño, cucumber, tempura, lime juice, and tequila-jalapeño dressing.

With crab mix, spicy tuna, shrimp tempura, tobiko (fish roe), avocado, spicy seared scallop, wasabi mayo, and unagi (eel) sauce.

With tuna, yellowtail, salmon, cucumber, avocado, fish roe, and spicy sauce.

With panko-crusted shrimp tempura, crab mix, avocado, sweet & spicy unagi (eel), and Sriracha sauce. Topped with spicy tuna, jalapeño, unagi sauce, and St. Charles sauce.

With tuna, red snapper, Sriracha sauce, scallion, tempura flakes, and fish roe.

Panko & macadamia-crusted chicken with shiro cream sauce, and assorted vegetables. Served with your choice of rice.

With grilled mushrooms and sweet wasabi vinaigrette. Served with garlic spinach.

Blackened akami with spicy poke sauce and ginger lime dressing. Served with garlic spinach.

Rice noodles with tofu, egg, carrots, bean sprouts, scallions, peanuts, and Thai sweet & sour sauce.

Bean sprouts, broccoli, mushrooms, scallions, peppers, carrots, onions, pea pods, bamboo shoots, and spicy sauce. Served with your choice of rice.

Your choice of protein stir-fried with peppers, onions, broccoli, carrots, pea pods, pineapple, and sweet & sour sauce. Served with your choice of rice.

Wide rice noodles with egg, spinach, and Thai sweet soy sauce.

Coconut curry, green beans, bamboo shoots, red pepper. Served with your choice of rice or noodles.

Your choice of protein stir-fried with sweet & spicy mango sauce, mango, and peppers. Served with your choice of rice.

Stir-fried red peppers, mushrooms, scallions, onions, chili peppers, and sweet brown sauce. Served with your choice of rice and noodles.

Crispy egg noodles with your carrots, onions, spinach, and brown sauce.

Your choice of protein with broccoli and orange sauce. Served with your choice of rice.

Crispy wide noodles with spinach sweet soy sauce, and Thai brown sauce.

Vietnamese noodle soup with tiger shrimp, steak, onions, scallions, rice noodles, and seasoned broth. Served with beansprouts, jalapeños, basil, and hoisin sauce.

Egg noodles with , egg, bamboo shoots, scallions, and sweet corn.

Thin rice noodles with asparagus, broccoli, carrots, onions, peppers, bean sprouts, basil, and red curry broth.

Mixed greens with steak, Thai peppers, shallots, onions, cucumber, mint, cilantro, peanuts, and spicy lime vinaigrette.

Mixed field greens with grilled salmon, mango, onions, almonds, and unagi (eel) sauce.

Mixed greens with seared tuna, apple, sesame seeds, and wasabi vinaigrette.

Served with French vanilla ice-cream.