Grilled vegetables, pinto beans, home fries, and vegan soy patties.

With fresh fruit, walnuts, and cream.

Buckwheat buttermilk pancakes with butter and maple syrup.

Thin buckwheat pancakes. Served with sour cream and your choice of fruit.

Two eggs (your choice of style), home fries, and your choice of toast.

With onions, mushrooms, and cheddar. Served with home fries and your choice of toast.

With chicken-apple sausage, bacon, mushrooms, onions, and cheddar. Served with home fries and your choice of toast.

Three-egg omelet with your choice of cheese. Served with home fries.

With red onions and white cheddar. Served with home fries and your choice of toast.

With cream cheese and hollandaise sauce. Served with home fries and your choice of toast.

Your choice of style.

French toast (your choice of bread) with maple syrup and butter.

Belgian waffles with butter and maple syrup.

With green onions and cream cheese. Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

French toast made with fruit bread (w/ nuts, raisins, currants & almond paste).

Chicken skewers served with spicy peanut sauce and cucumber salad.

Grilled chicken, bacon, melted Swiss, lettuce, tomato, and mayo on multigrain seed bread. Served with your choice of side.

With Russian dressing and coleslaw on Jewish rye bread. Served with your choice of side.

Served with chips and a pickle.

Thin-sliced corned beef, melted Swiss, and sauerkraut on grilled Jewish rye bread. Served with your choice of side.

Salami, provolone, ham, capicola, fennel salami, roasted red peppers, lettuce, tomato, onion, and balsamic vinaigrette on a baguette. Served with your choice of side.

Pesto-marinated mozzarella, tomato, and lettuce on Kalamata olive bread. Served with your choice of side.

Served with chips and a pickle.

With Russian dressing and coleslaw on Jewish rye bread. Served with your choice of side.

Marinated & grilled chicken, mango chutney, and mint mayo on a baguette. Served with your choice of side.

Wild smoked salmon, red cabbage, cheese, capers, dill herbs, and Thousand Island dressing on rye bread. Served with your choice of side.

With melted Swiss and sauerkraut on grilled Jewish rye bread. Served with your choice of side.

Grilled eggplant, lettuce, tomato, onion, zucchini, peppers, basil, and balsamic dressing on baguette. Served with your choice of side.

Spiced lamb patty with cucumber-dill salsa on a house-made roll. Served with fries.

With caramelized Marsala onions on a house-made roll. Served with your choice of side.

Garbanzo fritters with grated English cucumber, mint, parsley, pickled onions, vinegar, and tzatziki (cucumber-yogurt sauce).

Crispy fried tortilla with black beans, lettuce, adobo chicken, salsa, and guacamole. Served with adobo sauce.

Penne with bell peppers, mushrooms, tomatoes, cheese, and marinara sauce. Served with your choice of toast.

Linguine with Dungeness crab, asparagus, and white wine-Parmesan cream sauce.

Linguine with smoked chicken, prosciutto, basil, and white wine-garlic cream sauce.

Linguine with smoked butternut squash, tomatoes, grilled eggplant, basil, and Parmesan.

Crispy fried tortilla with black beans, lettuce, grilled salmon, salsa, and guacamole. Served with adobo sauce.

Romaine with croutons, lemon, and Parmesan. Served with Caesar dressing.

Wild greens with smoked chicken, toasted hazelnuts, and lemon-honey vinaigrette. Served with goat cheese toast.

Mixed greens with balsamic vinaigrette.

Spring mix with grilled prawns, corn, black beans, guacamole, salsa, cilantro, lime, and corn chips.

Baby greens with carrots, avocado, seared rare ahi tuna, and carrot-ginger dressing.

With red onions, feta cheese, olive oil, red pepper flakes, salt, and pepper.

With carrots, red onions, corn, mayonnaise, and pepper.

With onions, cilantro, olive oil, salt, and pepper.

With butter, salt, and black pepper.

Your choice of flavor.

Your choice of flavor.

Your choice of flavor.