Valentino Catering/Valentino Pizzeria Trattoria

Served with tomato sauce.

Includes roasted red peppers, fresh mozzarella, marinated artichokes, chunks of provolone & parmigiana reggiano, kalamata & Sicilian green olives, pepperoncini, sliced prosciutto di parma, genoa salami, and ham.

With greens, fresh mozzarella, roasted peppers, and extra virgin olive oil.

With your choice of entree. Served with Italian bread. Minimum of 10 for each order, please no substitution requests.

With your choice of entree. Served with Italian bread. Minimum of 10 for each order, please no substitution requests.

With your choice of sandwich on Italian bread. Served with condiments and a chocolate chip cookie.

With your choice of wrap. Served with a chocolate chip cookie.

In light pink cream sauce.

With gluten-free penne, sautéed chicken, roasted peppers, and spicy Alfredo sauce.

Does not include pasta.

Does not include pasta.

With chicken, fire roasted red peppers, and spicy light cream sauce.

Thinly-sliced & breaded eggplant stuffed with ricotta cheese, mozzarella cheese, and tomato sauce. Does not include pasta.

Bow-tie pasta with grilled chicken broccoli, tomato, garlic, and oil.

Sauteed in a white wine and lemon sauce. Does not include pasta.

Mixed greens with fire-roasted red peppers, olives, tomatoes, artichokes, Gorgonzola, and homemade balsamic dressing on the side.

Romaine with croutons, Parmigiana, and Caesar dressing on the side.

Mixed greens & romaine with pepperoncini, tomato, Kalamata olives, cucumbers, and Pecorino Italian dressing on the side.

Bowties with broccoli, tomatoes, pecorino cheese, garlic, and olive oil.

With marinara sauce, fresh basil, and mozzarella.

With mozzarella, spinach, onions, mushrooms, garlic, and breaded eggplant.

With meatballs, bacon, pepperoni, sausage, and ham.

With ricotta cheese, mozzarella cheese, and garlic-cream sauce.