Truva Mediterranean Grill

With yogurt, cucumber, mint, and garlic. Served with pita bread.

Includes hummus, baba ganoush (smoked eggplant dip), tzatziki (cucumber-yogurt sauce), dolma (stuffed grape leaves), tabbouleh (parsley, tomatoes, onions, mint, bulgur wheat, lemon juice & olive oil), and falafel (chickpea fritters). Served with pita bread.

With smoked eggplant, tahini (w/ ground sesame seeds), garlic, and lemon. Served with pita bread.

With lettuce, tomato, onion, and garlic sauce on lavash bread.

Marinated charbroiled chicken, lettuce, tomato, and garlic sauce on lavash bread.

With lettuce, tomato, onion, and tzatziki (cucumber-yogurt sauce) on lavash bread.

Includes 5 falafel (chickpea fritters), hummus, rice, salad, and pita bread.

Thinly sliced chicken.

Herb-marinated chicken cube skewers.

Kale & quinoa with lentils, feta cheese, walnuts, roasted beets, dried cranberries, and lemon dressing. Served with bread.

Chickpea fritters.

Layers of phyllo dough with nuts and honey. 2 pieces.