Your choices of wings with your choice of sauce.

Lump & blue fin crab cakes with roasted tomato aioli.

Grilled ciabatta with mozzarella, basil pesto, grape tomatoes, balsamic glaze, and olive oil.

Jumbo gulf shrimp with jalapeños and tomatoes in a spicy garlic broth.

With lettuce, tomato, red onion, and avocado mayo.

Roasted turkey, bacon, tomato, lettuce, Swiss, and mayo on a wheatberry bun.

Buffalo chicken with creamy slaw and dill pickle.

Ground bison, pork & beef meatloaf with stewed tomato sauce.

Chicken breast smothered in jalapeño cream gravy.

Cutlet battered and fried with peppered gravy.

With wild mushrooms, cipollini onions, and blackened cream sauce over pappardelle pasta.

Romaine lettuce with grilled chicken, bacon, tomato, red onion, cheddar cheese, and hard-boiled egg. Served with ranch dressing.

Spinach with Parmesan chicken tenders, frisee, goat cheese, spicy pecans, and pickled grapes. Served with wild honey dressing.