Cucumber, red onion, and cashews on a garlic crostini topped with balsamic glaze.

With chicken breast, cashews, cabbage, cilantro, and red chili.

Served with honey mustard, ranch, and BBQ dipping sauces.

With corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing.

Ground lamb & beef, carrots, potatoes, and onion in a bite-sized pie crust. Served with pork gravy.

Macaroni in a yellow cheddar sauce, topped with toasted breadcrumbs.

Served with toasted marble rye bread.

Fried chicken breast, Buffalo sauce, and Swiss cheese on brioche slider buns.

Roast beef, cheddar cheese, and creamy cheese sauce on brioche slider buns.

House-made black bean patty, cheddar cheese, lettuce, red onion, and garlic aioli on brioche slider buns.