Served with your choice of dipping sauce.

Served with your choice of dipping sauce.

Served with your choice of dipping sauce.

Served with your choice of dipping sauce.

French fries with Parmesan, rosemary, and truffle aioli.

Roasted brussels sprouts with feta, almonds, and pomegrante glaze.

Roasted corn with goat cheese, white cheddar, chipotle peppers, green peppers, and cumin. Served with tortilla chips.

Served with spicy jam.

Served with Bavarian mustard and queso.

Wonton chips with marinated ahi tuna, jalapeños, avocado, red bell peppers, Sriracha mayo, seaweed strips, sesame seeds, and cilantro.

3 pieces. Served over arugula and topped with gochujang aioli, sunny egg, red pepper, and green onion.

Deep-fried cauliflower, vegan buffalo, coconut flour batter, and celery. Served with your choice of dipping sauce.

With queso, black beans, jalapeños, pico de gallo, sour cream, and guacamole.

With vegan chorizo, vegan queso, corn & black bean fiesta, jalapeños, pico de gallo, and guacamole.

With your choice of sauce. Served with celery and your choice of dipping sauce.

With your choice of sauce. Served with celery and your choice of dipping sauce.

Prme rib, provolone, au jus, and horsey sauce on hoagie roll.

Tindle plant-based chicken, vegan mozzarella, sautéed peppers & onions, fajita seasoning, and spring mix. Served with side of salsa roja.

Your choice of chicken, sweet chili coleslaw, and house pickles.

Smoked brisket, cheddar, provolone, guava BBQ, and sauteed onions on sourdough.

Herbivorous butcher vegan Koran BBQ patty, vegan Chao cheese, peppers, onions, cilantro, spicy aioli, and au jus on vegan hoagie roll.

Roasted beets, vegan Chao cheese, sauerkraut, and vegan 1000 island dressing on rye bread.

With Greek seasoned lamb patty, feta, arugula, tzatziki, tomato, cucumber, and red onion.

Two beef patties, American cheese, red onion, pickles, and garlic aioli.

Acre made vegan patty, Chao vegan cheese, avocado, lettuce, tomato, red onion, and vegan 1000 island dressing.

Two beef patties, bacon, four cheese spread (blue, goat, ricotta & cream cheese), crispy onions, arugula, and fig jam.

2 beef patties, bacon, cheddar, provolone, lettuce, tomato, pickles, and 1000 island dressing.

Coconut rice with seared steak, kimchi, fried egg, green onion, and yum yum sauce.

Coconut rice with marinated sushi-grade ahi tuna, avocado, bell peppers, green onions, cucumber, red cabbage, edamame, and sesame seeds.

Coconut rice with your choice of protein, power veggie mix, spiced peanuts, green onion, and yellow curry sauce.

Coconut rice with your choice of protein, avocado, roasted red peppers, red beans, and pineapple salsa.

Coconut fried rice, corn & black bean fiesta, scrambled eggs, garlic glaze, yum yum sauce, and green onion.

Beer battered cod. Served with fries, sweet chili coleslaw, and tartar sauce.

Four rolled corn tortillas with broasted chicken, fiesta black bean mix, cream cheese, enchilada sauce, avocado ranch, queso fresco, and pico de gallo.

With American cheese, cheddar, jalapeño bacon, jalapeños, crispy onions, and guava BBQ sauce.

Served with sweet chili coleslaw, mashed potatoes & gravy, house pickles, and honey cornbread.

Mixed greens with your choice of chicken, apples, craisins, sweet potato, egg, honey mustard, and green goddess dressing.

Mixed greens with gyro seasoned lamb strips, cucumber, grape tomatoes, red onions, feta, mint, toastes pita, and tzatziki.

Mixed greens with peaches, roasted beets, blackberries, radish, candied pecan, and vegan dill-mint yogurt dressing.

20 oz.

20 oz.

20 oz.

16 oz.

16 oz.

15.2 oz glass bottle.

15.2 oz glass bottle.

18.5 oz.

18.5 oz.