Chicken, mixed greens, cheddar cheese, tomatoes, cucumbers, and buttermilk-ranch dressing on hearth-baked bread. Served with potato chips.
Buffalo Ranch Chicken Sandwich
$49.00
serves 6
With breaded chicken breast, lettuce, tomatoes, celery, bay sauce, blue cheese dressing, Swiss cheese and Frank's Red Hot sauce.
Roasted Beet Sandwich
$49.00
serves 6
Beets, arugula, tomatoes, feta cheese, hummus, and balsamic vinaigrette on hearth-baked bread. Served with potato chips.
Vegetarian
Turkey Sandwich
$49.00
serves 6
Turkey, pesto mayonnaise, provolone cheese, and lettuce on hearth-baked bread. Served with potato chips.
Hot Entrees
Shredded Beef
$75.00
Most Orderedserves 15
Served with provolone cheese, au jus, and giardiniera (Italian relish). Served with rolls.
Pulled Pork
$65.00
serves 15
With homemade BBQ sauce. Served with rolls.
Lasagna
$55.00
serves 8
Traditional style with mozzarella cheese.
Chicken Tiki Masala
$65.00
serves 8
Chunks of roasted marinated chicken in a spiced curry sauce. Served with rice.
Salads & Sides
Cobb Salad
$55.00
Most Orderedserves 15
Romaine with cherry tomatoes, grilled chicken, Granny Smith apples, honey maple walnuts, sliced avocado, blue cheese crumbles, and boiled egg.
House Salad Bowl
$35.00
serves 15
Mixed greens with carrots, tomatoes, cucumbers, and balsamic vinaigrette.
Vegetarian
Cranberry Salad bowl
$45.00
serves 15
Vegetarian
Oriental Chicken Salad Bowl
$55.00
serves 15
Romaine with red & green cabbage, carrots, chicken, mandarin oranges, red peppers, roasted peanuts, sunflower seeds, ramen noodles, and ginger dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.