Sushi House

Chicken skewers with scallions and teriyaki sauce.

Includes California roll (w/ imitation crab, avocado & cucumber), tekka maki (tuna), kappa maki, futomaki, unakyu roll, tuna nigiri, hamachi nigiri (thin slices of raw yellowtail over small beds of rice), ebi nigiri (thin slices of raw shrimp over small beds of rice), and unagi nigiri (thin slices of raw eel over small beds of rice).

Steamed soybeans.