Catering Menu
Appetizers
Colorado Lamb Riblets
$15.00
Individually Packaged
Braised and grilled, served over ratatouille (mixed vegetable stew).
Mac & Cheese
$11.00
Individually Packaged
With Gorgonzola and bacon bits.
Truffle Gnocchi
$14.00
Individually Packaged
Potato dumpling pasta with sautéed mushrooms and browned butter sage sauce.
Vegetarian
BBQ Pulled Pork Sope
$14.00
Individually Packaged
With tomato and onion.
Tacos & Quesadillas
Vegetarian Tacos
$12.00
Individually Packaged
With braised vegetables.
Vegetarian
Pulled Pork Tacos
$14.00
Individually Packaged
With tomato, onion, and cilantro.
Rotisserie Chicken Tacos
$11.00
Individually Packaged
With tomato, onion, and cilantro.
Vegetarian Quesadilla
$10.00
Individually Packaged
With squash, zucchini, corn, onion, cheese, and tomato.
Vegetarian
Sandwiches
Three Meat Sandwich
$14.00
Individually Packaged
Bacon, chorizo (Mexican-style pork sausage), grilled ham, Fontina, tomato, lettuce, and chipotle aioli.
Vegetarian Sandwich
$12.00
Individually Packaged
Mushrooms, zucchini, squash, and sun-dried tomato & chimichurri aioli.
Vegetarian
Rib Eye Steak Sandwich
$16.00
Individually Packaged
With lettuce, tomato, red onion, and whole grain mustard aioli.
Hot Entrees
Fresh Egg Fettuccine
$20.00
Individually Packaged
With smoked salmon, fresh tomatoes, fried capers, and vodka cream sauce.
Gnocchi
$18.00
Individually Packaged
Potato dumpling pasta with fresh tomatoes and pesto-garlic white wine sauce.
Vegetarian
Rigatoni Chicken
$18.00
Individually Packaged
Rigatoni pasta with rotisserie chicken, carrots, zucchini, squash, corn, and light marinara sauce.
Organic Rotisserie Chicken
$24.00
Individually Packaged
With roasted potatoes and vegetables.
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