Sammy's Trattoria

Breaded & fried mozzarella with tomato and basil.

Butterflied shrimp in creamy lemon, butter, garlic, and white wine sauce. Served with your choice of side.

Prosciutto di Parma, tomatoes, basil, fresh mozzarella, artichoke hearts (drizzled w/ olive oil & balsamic), Kalamata olives, and capers.

Italian sausage with peppers and caramelized onions.

Fried calamari served with tomato basil sauce.

Eggplant layered with broccoli rabe and buffalo mozzarella.

With Marsala wine and mushroom sauce. Does not include pasta.

With lemon, butter, white wine, Kalamata olives, and capers. Does not include pasta.

Chicken cooked with peppers, mushrooms, tomato, basil, and penne pasta.

Sauteed veal with lemon and olive oil. Served with sauteed broccoli rabe. Does not include pasta.

Sauteed veal rolled with provolone, prosciutto, tomato, spinach, and Marsala wine & mushroom sauce. Does not include pasta.

Parmesan-breaded veal with arugula salad, tomato, lemon, and olive oil. Does not include pasta.

Egg-battered flounder with lemon, brown butter, wine, and capers. Does not include pasta.

With ricotta, provolone, Parmigiana, and mozzarella.

Penne with tomato, basil, and pesto.

Long flat pasta in meat sauce with vegetables, beef, pork, veal, and pancetta.

Pasta with homemade meatballs and tomato basil sauce.

Cheese-filled pasta with Gorgonzola & Parmesan cream sauce, spinach, and prosciutto.

Tomatoes with fresh homemade mozzarella and basil.

Mesclun & arugula with crumbled walnuts, Gorgonzola, shrimp, sauteed mushrooms, tomatoes, fruit, and house vinaigrette. As an entree salad, add drinks and perhaps dessert, and you're all set.

Espresso-soaked ladyfingers layered with mascarpone cheese. Topped with cocoa powder.