Served with sweet plum sauce.

With chashu pork, pickled jalapeños, scallion, and hoisin sauce.

An assortment of 14 vegetarian maki rolls, including 2 crunchy avocado cucumber, 2 avocado, 2 cucumber, 2 crunchy sweet potato, 2 crunchy tofu, 2 ochiko & 2 shiitake tofu rolls.

An assortment of 8 Ryu signature rolls, including Red Dragon, Volcano, Soft-Shell Crab, Green Dragon, Alaskan, Black Dragon, Cracker & Cozy Rolls.

54 pieces of chef's selection sashimi.

52 pieces of chef's selection nigiri.

With spicy tuna, cucumber, and scallion. Topped with salmon, spicy crabstick, tempura crunch, tobiko, spicy mayo, and eel sauce.

With tuna, salmon, whitefish, crabstick, avocado, and cream cheese. Topped with spicy mayo, eel sauce, red tobiko, and scallion.

With salmon, avocado, cream cheese, spicy mayo, and red tobiko.

Rice with 4 tempura shrimp tempura and homemade curry sauce. Served with kimchi, beef gyoza, and miso soup.